Introduction

Bread J - Main Store is a bakery that prioritizes health and bakes bread daily using natural fermentation starters. It boasts the deep flavor and rich taste of bread made with organic flour and natural fermentation methods.

Naturally fermented bread, which is gentle on the stomach, is easy to digest and stays fresh, making it consistently popular. The store insists on the best quality, even if it takes more time.

Key Features

Group visits are available, and wireless internet and reservation services are provided for convenient use. You can also enjoy a variety of breads at home through takeout.

From the signature Strawberry Fresh Cream Cake to salt bread, scones, and canelé, you can taste a wide range of bakery products, with many user reviews praising their freshness and deliciousness.

Visitor Characteristics

The proportion of female visitors is slightly higher, and people in their 20s to 40s are the main customers. Families as well as a wide age range from teens to those over 60 visit the store.

In particular, many customers prefer the soft whole wheat bread and various healthy breads that are good for children.

User Reviews

It is a bakery that customers have trusted for a long time, showing high satisfaction with the freshness of the bread and the quality of the ingredients. The clean store environment and friendly service are also highly rated.

Customers often use the bakery for gifts thanks to the crispy texture and savory taste of the baguette, various cakes, and healthy breads.

Nearby Transportation

Located near Jangseungbaegi Station on Subway Line 7, it is convenient to use public transportation. Its accessibility makes it easy for anyone to visit.

Value for Money Points

From high-end products like the Strawberry Fresh Cream Cake to affordable and cost-effective menu items such as salt bread and scones, a variety of options are available to meet the needs of a diverse customer base.