store_image_1
1/2
Jongno 3(sam)-ga Station(Line 1)
Japanese Cuisine
Busan Hoetjip
A long-standing restaurant famous for fresh sashimi and rich seaweed soup
  • 38, Donhwamun-ro 4-gil, Jongno-gu, Seoul

  • 1

    227m from Jongno 3(sam)-ga Station

  • Lunch 20,000 won range·Dinner 50,000 won or more

  • Open Now ~ Closes at 22:00

  • Parking Available

Introduction

Busan Hoetjip is a traditional Japanese restaurant located in Jongno-gu, Seoul, boasting fresh live sashimi and a variety of seafood dishes. Especially well-known for its seaweed soup and spicy fish stew, you can experience the clean and rustic taste of a classic old eatery.
With a long history and accumulated expertise, it is loved by many regular customers.

Visitor Characteristics

There are slightly more male visitors, and the proportion of middle-aged and older guests in their 50s and above is high, making the age group relatively older. Families and seniors often visit, enjoying meals in a quiet and comfortable atmosphere.
Although many young people also visit, it is especially popular among middle-aged guests seeking authentic sashimi flavors.

Key Features

The seaweed soup and fish head stew here are highly praised for their rich and refreshing broth. The sashimi maintains its freshness, and the seasonings and basic side dishes provided are also of high quality.
With generous portions and reasonable value for money, a variety of menu options are suitable for gatherings or family dining.

Parking Information

A parking lot is available for visitors, providing convenience for those arriving by car. Located in the heart of Jongno, it offers excellent accessibility for both public transportation and vehicles.

Nearby Transportation

Several subway lines such as Jongno 3-ga, Euljiro 3-ga, and Euljiro 4-ga are nearby, making it easily accessible by public transportation. It is conveniently located even during rush hours.

User Reviews

Many visitors rave about the freshness of the seaweed soup and live sashimi, saying they return again. The variety and taste of the basic side dishes are also highly satisfying, resulting in many regulars.
There are some comments about price increases, but overall, satisfaction compared to price remains high.

Menu

  • Spicy Monkfish Stew: KRW 18,000
  • Spicy Fish Roe Soup: KRW 18,000
  • Mulhoe (Special): KRW 30,000
  • Stir-fried Octopus (Large): KRW 70,000
  • Yeonpotang (Large): KRW 90,000
  • Fish Head Stew: KRW 18,000
  • Spicy Samsiki Stew: KRW 19,000
  • Fresh Flatfish Seaweed Soup: KRW 19,000
  • Fresh Flatfish Spicy Stew: KRW 19,000
  • Fresh Rockfish Seaweed Soup: KRW 19,000
  • Fresh Rockfish Spicy Stew: KRW 19,000
  • Samsiki Seaweed Soup: KRW 19,000
  • Cod Seaweed Soup: KRW 18,000
  • Cod Spicy Stew: KRW 18,000
  • Monkfish Seaweed Soup: KRW 18,000
  • Intestine Soup: KRW 18,000
  • Sashimi Rice Bowl: KRW 18,000
  • Live Fish Sushi: KRW 15,000
  • Rockfish & Flatfish Assorted Small: KRW 90,000
  • Rockfish & Flatfish Assorted Medium: KRW 110,000
  • Premium Flatfish Small: KRW 100,000
  • Rockfish & Flatfish Assorted Large: KRW 130,000
  • Premium Flatfish Medium: KRW 120,000

Address

38, Donhwamun-ro 4-gil, Jongno-gu, Seoul