









1st Floor, 10 Myeongmul-gil, Seodaemun-gu, Seoul, Cheonghwayon
- 2
265m from Sinchon Station
Lunch 10,000 won range·Dinner 20,000 won range
Open Now ~ Closes at 22:20
- Group Seating Available
Introduction
Cheonghwayon in Sinchon is a Chinese restaurant specializing in authentic Taiwanese beef noodle soup and Hong Kong-style dim sum. The knife-cut noodles here are a special dish with historical origins, developed during the Yuan Dynasty when the use of kitchen knives was restricted, and are known for their aging process and meticulous cooking methods.
Cheonghwayon's dishes, prepared by skilled local chefs, allow you to experience the authentic flavors of the mainland with fresh ingredients and handmade dim sum, making it a great place to enjoy exotic Chinese cuisine in Sinchon.
Main Features
All dishes at Cheonghwayon are carefully prepared with fresh ingredients without any pre-cooking, and are cooked to order, providing a crispy texture and rich flavor. Especially, the beef knife-cut noodles and dim sum are famous as signature dishes made with exceptional effort.
The restaurant is spacious and comfortable, suitable for groups, making it ideal for gatherings with friends or family dining. Friendly service and a diverse, reasonably priced menu provide satisfaction to visitors.
Visitor Characteristics
The ratio of male to female visitors is almost balanced, and people of various ages from teens to fifties frequent the place. Due to its location near a university area, it is popular among young people, and many families also visit.
User Reviews
Customers express high satisfaction with the authenticity reminiscent of the dish's place of origin, generous portions and value for money, and prompt service. There are many positive reviews about the taste and flavor of popular dishes such as beef knife-cut noodles, dim sum, and eggplant with fish-flavored sauce over rice.
Some visitors occasionally experience delays in cooking and inconvenience with table arrangements, but overall, the service and taste receive favorable reviews.
Theme Keywords
Taiwanese beef noodle soup recreating the taste of mainland China, Hong Kong-style dim sum, and a popular date and lunch spot in the Sinchon area. It is characterized by a variety of Chinese dishes and reasonable prices, and is highly popular among customers who prefer authentic Chinese cuisine.
Parking Information
Cheonghwayon does not have its own parking facilities, but it is conveniently located near Sinchon Station for public transportation. It is close to Sinchon Station on Subway Line 2, making it highly accessible, and if you visit by car, it is recommended to use nearby paid parking lots.
Menu
- Beef Knife-Cut Noodles: KRW 9,800
- Cream Shrimp: KRW 19,000
- Shumai: KRW 8,900
- Mala Tofu: KRW 9,500
- Spicy Knife-Cut Noodles: KRW 9,800
- Shrimp Asparagus (Dim Sum): KRW 8,900
- Yurinchi (Fried Chicken with Sauce): KRW 19,000
- Cumin Beef: KRW 17,000
- Tiger Stir-Fry: KRW 17,000
- Fresh Cucumber Salad: KRW 8,500
- Beef Fried Rice: KRW 8,500
- Shrimp Fried Rice: KRW 8,500
- Xiaolongbao: KRW 8,900
- Eggplant with Fish-Flavored Sauce over Rice: KRW 9,000
- Shredded Pork with Fish-Flavored Sauce over Rice: KRW 9,000