







7, Hangang-daero 80-gil, Yongsan-gu, Seoul
- 4
237m from Sookmyung Women`s Univ. Station
Lunch 40,000 won range·Dinner 50,000 won or more
Open Now ~ Closes at 23:00
- BYO Corkage (Fee)
- Reservation Accepted
- Group Seating Available
- High Chair Available
- Separate Restrooms (Men & Women)
Introduction
Chowon is a Korean beef specialty restaurant located near Sookdaeipgu, offering a rich flavor by grilling 1++ sirloin jumulleok, thick and chewy ox tongue, and marinated beef tripe over charcoal. A variety of side dishes such as beef innards soup, garlic noodles, and fried rice are also carefully prepared, allowing for a hearty meal.
It is a beloved spot among meat lovers for its fresh Korean beef and unique cuts at reasonable prices. Reservations and group visits are available, and high chairs for children are provided, making it suitable for family visitors.
Visitor Characteristics
The proportion of male visitors is slightly higher, and a wide range of age groups from their 20s to 50s visit evenly. With a balanced distribution from teens to those in their 60s, it is a Korean beef restaurant loved by all ages.
Many guests visit in groups with friends, family, or colleagues, and the friendly staff service leads to many repeat customers. From guests who enjoy a variety of cuts to meat enthusiasts who love ox tongue and beef innards soup, the restaurant satisfies diverse needs.
Main Features
All meat dishes such as special tripe, large intestine, and ox tongue grilled over charcoal are fresh and of excellent quality, boasting outstanding taste and flavor. The tender and chewy ox tongue and melt-in-your-mouth sirloin jumulleok are highly praised and considered signature dishes.
The attentive service, delicious side dishes, and condiments such as ssamjang are highly satisfying, and the staff's friendliness enhances the dining experience. Corkage is available for a fee, making it an ideal place to enjoy with alcoholic beverages.
Theme Keywords
Keywords such as Korean beef, ox tongue, sirloin, special tripe, large intestine, and beef innards soup are the main search terms, attracting meat lovers and gourmets. It is recognized as a place to experience the essence of traditional Korean barbecue and receives high ratings in the area.
It is the perfect restaurant for customers who want to taste a variety of premium Korean beef cuts and enjoy the unique characteristics of each part.
User Reviews
Most customers express great satisfaction with the juicy meat and moist ox tongue, and also positively evaluate the clean side dishes and friendly service. Some mention that the prices are somewhat high, but overall satisfaction is very high.
It is especially popular for family gatherings, birthdays, and special occasions with friends, and a meal at Chowon creates special memories.
Parking Information
Chowon does not provide separate parking information, so public transportation is recommended before visiting. It is conveniently located near Sookdaeipgu Station on Line 4, making subway access easy.
Menu
- Korean Beef Sirloin Jumulleok 1++ (150g): 38,000 KRW
- Korean Beef Chuck Flap Tail Jumulleok 1++ (130g): 38,000 KRW
- Snowflake Chuck Flap Jumulleok 1++ (130g): 48,000 KRW
- Special Premium Ox Tongue (130g): 36,000 KRW
- Sliced Ox Tongue: 36,000 KRW
- Special Tripe (150g): 28,000 KRW
- Large Intestine (200g): 24,000 KRW
- Assorted Vegetables: 9,000 KRW
- Seasoned Tripe: 9,000 KRW
- Garlic Noodles: 7,000 KRW
- Radish Bibim Noodles: 7,000 KRW
- Beef Innards Soup: 9,000 KRW
- Soybean Paste Stew: 9,000 KRW
- Chowon Fried Rice (for about 2 people): 10,000 KRW