Introduction

Chunhyanggol Namwon Chueotang - Mukdong is a chueotang (loach soup) specialty restaurant loved nationwide. The traditional chueotang, made daily with 100% live loach, is prepared with the care of a mother's herbal tonic, boasting a deep and rich flavor. Sticking to the old-fashioned taste, it is a consistently popular spot among health-conscious customers.

Visitor Characteristics

The gender ratio of visitors is almost equal, with a particularly high proportion of guests in their 50s and above. Many families and middle-aged visitors come with their parents, making it a popular choice for healthy meals. People of all ages from their teens to 40s also visit regularly, making it a place for various generations to gather.

Main Features

In addition to traditional chueotang, Chunhyanggol offers a variety of dishes such as fried loach, chueotang with freshwater snails, and loach bulgogi, allowing for a luxurious dinner experience with special menu items. Both dine-in and takeout are highly rated for taste and portion size, making it a consistent choice for those seeking healthy food.

User Reviews

Customers express high satisfaction with the cleanliness and healthy taste of the food. The heartfelt flavors and friendly service are notable, and the takeout service is also well-received, resulting in many regulars. It has established itself as a recommended restaurant for those in need of a nourishing meal.

Nearby Transportation

Located near Jungnang Station in Jungnang-gu, it is easily accessible via various subway lines, including Taereungipgu Station (intersection of Line 6 and 7), Meokgol Station (Line 7), and Hwarangdae Station (Line 6). Public transportation is convenient, making it easy for visitors to reach.

Theme Keywords

Chueotang, health food, nourishing meal, family dining, parents—keywords emphasizing health and tradition make it highly recommended as a place for healthy meals and family gatherings.

Menu

• Chunhyanggol Set Menu: KRW 16,000
• Chueotang: KRW 12,000
• Fried Loach: KRW 19,000
• Chueotang with Freshwater Snails: KRW 14,000
• Whole Loach Chueotang: KRW 14,000
• Loach Bulgogi (Dinner Menu): KRW 50,000
• Loach Sliced Sashimi (Dinner Menu): KRW 50,000
• Loach Dim Sum: KRW 12,000
• Sirloin Pork Cutlet, Cheese Pork Cutlet: KRW 11,000
• Loach Fried Dumplings: KRW 9,000
• Loach Steamed Dumplings: KRW 9,000