Introduction

Goban Sikdang - Garosu-gil has established itself as a premium Korean pork BBQ restaurant representing Garosu-gil for the past eight years. It offers carefully selected, high-quality pork cuts grilled over charcoal, and has been loved by customers seeking healthy and delicious meals. The spacious and pleasant environment with a comfortable atmosphere makes it suitable for company gatherings, dates, and family dining.

Key Features

The table grilling service, where professional staff grill the meat directly at your table, is impressive. From aged pork belly to pork jowl and fresh pork neck, the fresh ingredients and a variety of side dishes and sauces enhance the flavor of the meat. A paid corkage service is also available, making it great to enjoy with wine.

Visitor Profile

The ratio of male to female visitors is almost equal, with the majority in their 20s and 30s. Visitors of all ages, from teens to those over 60, come to enjoy the taste of high-quality pork. The casual yet classy atmosphere suits all generations.

User Reviews

Customers express high satisfaction with the freshness of the meat, the friendly service of the staff, and the fact that the meat is grilled for them. There are many positive reviews about the variety of side dishes and meat combinations, as well as the value for money and atmosphere. It is established as a highly recommended restaurant for both dates and company gatherings.

Parking Information

A fee of 5,000 KRW is charged for the first 120 minutes, with an additional 1,000 KRW for every 10 minutes thereafter. The maximum fee is up to 50,000 KRW, and valet parking service is also available for 5,000 KRW. Convenient parking is provided for visitors arriving by car.

Nearby Transportation

It is close to Sinsa Station (Shinbundang Line, Line 3), offering excellent public transportation accessibility. It is also convenient to visit on foot and is located in the core area of Garosu-gil, allowing you to enjoy various attractions nearby.