Introduction

Gohyangjip is a beloved Korean restaurant in Mangwon Market, Mapo-gu, Seoul, renowned for its traditional flavors such as knife-cut noodles, dumplings, and perilla seed sujebi. It is popular with people of all ages thanks to its generous portions at reasonable prices.

You can enjoy a heartfelt meal in a clean yet modest atmosphere, making it a favorite not only among local residents but also visitors.

Key Features

Gohyangjip offers a wide variety of affordable menu items, making it easy for anyone to visit without burden. Especially, the perilla seed kalmandu-guk and knife-cut noodles are signature dishes that are consistently loved.

Each dish features a rich perilla seed flavor, and you can also enjoy specialties like bean sprout bibimbap and naengmyeon, making it an excellent choice for both taste and value.

Visitor Profile

The gender ratio of visitors is nearly 50:50, and a wide range of age groups from teens to those in their 60s visit evenly. Families and young office workers are frequently seen.

Local residents and nearby office workers are the main customers, preferring the reasonable prices and the area's unique, friendly atmosphere.

User Reviews

Most visitors express satisfaction with the affordable prices and generous portions, with many praising the perilla seed kalmandu-guk and bean sprout bibimbap as delicious. Even naengmyeon takeout customers indicate a high intention to revisit.

The simple yet honest flavors and friendly service are impressive, though some visitors mention a slight disappointment with the flour smell.

Nearby Transportation

Gohyangjip is close to Mangwon Station and Mapo-gu Office Station on Line 6, offering excellent public transportation access. Both stations are within walking distance, making subway use convenient.

With many markets and shops nearby, it's also a great location for a stroll or shopping before or after your meal.

Value for Money Points

Located near Mangwon Market, the biggest advantage is being able to enjoy a hearty meal at a low price. You can choose from a variety of options, from knife-cut noodles and bean sprout bibimbap in the KRW 4,000 range to perilla seed kalmandu-guk in the KRW 7,000 range, making it ideal for customers who value cost-effectiveness.

Despite the low prices, the delicious and generous menu items keep visitors coming back.