Introduction

Golmokkkeutjarak Dakbokkeumtang is a highly recommended family dining spot near Seoul National University Station, renowned for its unique braised chicken. The sous-vide method creates moist and tender chicken, harmonized with a rich and spicy broth, making it especially popular among those who love spicy food. The cozy atmosphere makes it an ideal place to visit on special occasions.

Visitor Characteristics

The gender ratio of visitors is almost balanced, with most guests in their 20s and 30s, but people from their teens to 60s also enjoy the restaurant. Many families visit, making it a popular spot for group gatherings and dining out. Customers frequently praise the tender sous-vide chicken and the distinctive spicy seasoning.

Main Features

The signature sous-vide braised chicken is known for its soft, juicy texture and addictive sweet and spicy sauce. Menus with various toppings like cheese are also popular, and a variety of side dishes such as potato pancakes and rice balls are available. Wireless internet and takeout services add to the convenience.

Parking Information

There is no dedicated parking lot, but the staff can guide you to nearby parking spots, so it's helpful to inquire in advance if you plan to visit by car. The restaurant is very accessible by public transportation, being close to Seoul National University Station (Line 2).

User Reviews

Customers especially appreciate the tender texture of the sous-vide chicken breast and the flavor of the seasoning. The owner's friendly explanations, the cozy atmosphere, and the variety of add-ons also receive high praise. The ability to choose the level of spiciness to suit personal preferences is another positively rated aspect.

Theme Keywords

Keywords such as Seoul National University Station Dakbokkeumtang, Sous-vide Dakbokkeumtang, Cheese Dakbokkeumtang, and Spicy Restaurant are mainly associated, making it a highly recommended spot for those seeking hearty Korean soup dishes.

Menu

• Sous-vide Dakbokkeumtang: KRW 32,000
• Sous-vide Cheese Dakbokkeumtang: KRW 36,000
• Sous-vide Mozza Cheddar Dakbokkeumtang: KRW 38,000
• Fresh Potato Pancake: KRW 6,000
• Tuna Mayo Rice Ball: KRW 4,000
• Extra Stir-fried Rice in Large Bowl: KRW 3,000
• Rice Cake Noodles: KRW 2,000
• Wide Glass Noodles: KRW 2,000
• Thick Chinese Glass Noodles: KRW 3,000