







1st Floor, Seyang Graceville, 31 Dongjak-daero 27da-gil, Dongjak-gu, Seoul, Grill Jin
- 4
136m from Chongshin Univ. Station
Lunch 20,000 won range·Dinner 30,000 won range
Open Now ~ Closes at 00:00
- Wheelchair-Accessible Seating
- Waiting Area
- Parking Available
- Wheelchair-Accessible Entrance
- BYO Corkage (Fee)
- Reservation Accepted
- Group Seating Available
- High Chair Available
- Free Wi-Fi
- Separate Restrooms (Men & Women)
Introduction
Grill Jin is a premium aged Korean pork specialty restaurant located near Isu Station, offering top-quality domestic pork with a soft and deep flavor through wet aging techniques. In the spacious venue with 100 seats, you can experience the true taste of meat along with the aroma of charcoal.
Customers are provided with complimentary soybean paste stew made with traditional country-style fermented soybean paste and a variety of side dishes, ensuring high satisfaction in both taste and service. The staff grills the meat for you, making your meal even more convenient.
Parking Information
There is free parking for about two cars in front of the restaurant, and an underground mechanical parking lot is also available, allowing safe parking for SUVs. A parking ticket is provided, and after two hours of free parking, an hourly fee is charged for overtime.
Visitor Characteristics
The gender ratio is almost evenly split at 5:5, and most visitors are in their 20s to 40s. It is popular not only for families but also for group gatherings and company dinners, attracting a wide range of age groups.
Visitors respond positively to the excellent quality of the meat and the friendly staff service, rating it as a restaurant that satisfies both value for money and emotional satisfaction.
Main Features
Using domestic charcoal to maximize the flavor of the meat, only the best cuts of each part such as ribs, pork belly, pork neck, and pork jowl are served thickly. The meat aged for two weeks is tender and savory without any unpleasant odor.
The restaurant is equipped with various amenities such as reservations, group use, wireless internet, and separate restrooms for men and women, providing a comfortable dining environment. Accessibility is excellent, with high chairs for infants and wheelchair access.
User Reviews
Visitors are satisfied with the quality and quantity of the meat and the friendly service, especially praising the aged pork belly and pork king ribs. The taste of the soybean paste stew and cold noodles is also widely acclaimed, leading to a high intention to revisit.
Some customers have pointed out hygiene issues related to staff nails, but overall, the reviews are overwhelmingly positive.
Theme Keywords
Known as Isu Station gathering place, Isu Station pork belly, Sadang-dong pork ribs, and Isu meat restaurant, it is actively searched as a place to enjoy high-quality aged meat at reasonable prices. It has established itself as a satisfying hub meat restaurant for both group gatherings and family dining.
Menu
- Charcoal Grilled Pork Belly (180g): KRW 15,000
- Charcoal Grilled Pork Neck (180g): KRW 15,000
- Premium Pork Jowl (150g): KRW 17,000
- Pork King Ribs (300g): KRW 16,000
- Korean Beef 1++ Striploin (100g): KRW 31,000
- Korean Beef 1++ Brisket (150g): KRW 26,000