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Mongchontoseong Station(Line 8)·Korean Noodles
Grandma Pocha Anchovy Noodles
A meeting of traditional pocha atmosphere and fresh side dishes
  • 59 Ogeum-ro 11-gil, Songpa-gu, Seoul, Olympic Park Zone

  • 8

    265m from Mongchontoseong Station

  • Lunch 10,000 won range·Dinner 30,000 won range

  • Closed Opens at 17:00

Introduction

Grandma Pocha Anchovy Noodles is a beloved restaurant with a long tradition in Songpa-gu, Seoul. It is especially famous for its anchovy noodles and a variety of fresh seafood side dishes, offering the friendly and lively atmosphere unique to pocha (Korean street stalls).

Many people visit during the evening hours, making it a great place to enjoy generous side dishes and noodles late into the night. It attracts a wide range of age groups, allowing guests to enjoy both the taste and the atmosphere.

Visitor Characteristics

The gender ratio of visitors is almost balanced, with the majority being energetic people in their 20s and 30s. It is suitable for all generations, from young adults to middle-aged guests, making it a good spot for families or gatherings with friends.

Many visitors come to enjoy the nostalgic pocha vibe and fresh seafood side dishes, with the combination of noodles and cockles being especially popular.

Main Features

Mainly open in the evening, the restaurant offers anchovy noodles as its signature dish along with a variety of seafood side dishes. The menu features fresh ingredients such as cockles, beef intestines, and spicy stir-fried webfoot octopus.

The casual pocha-style service creates a lively and bustling atmosphere, and the variety of side dishes that pair well with soju is a key attraction.

User Reviews

Customers highly praise the traditional anchovy noodles and fresh side dishes, with cockles, stir-fried webfoot octopus, and chicken gizzards being particularly popular. There are many positive reviews about the vibrant atmosphere and generous portions.

On the other hand, some popular menu items may sell out on certain days such as Sundays, and waiting times can be long, so it is recommended to keep this in mind when visiting.

Nearby Transportation

Located near Mongchontoseong Station on Seoul Subway Line 8, the restaurant is easily accessible by public transportation. It is within easy walking distance from the station, making it very convenient to visit.

Reservation Tips

There may be waiting times during the evening and on weekends, so it is recommended to visit as early as possible. Especially from Friday to Sunday, the place is very popular, so it is best to plan your visit in advance.

Menu

  • Cheonyeop (Beef Tripe): 15,000 KRW
  • Cockles: 20,000 KRW
  • Sea Squirt: 15,000 KRW
  • Cartilage: 15,000 KRW
  • Sea Cucumber: 23,000 KRW
  • Chicken Feet: 15,000 KRW
  • Scallops: 15,000 KRW
  • Chicken Gizzards: 15,000 KRW
  • Grilled Hagfish: 20,000 KRW
  • Yellow Croaker: 15,000 KRW
  • Beef Intestines: 20,000 KRW
  • Spicy Webfoot Octopus (Stir-fried): 20,000 KRW
  • Marinated Grilled Pork: 15,000 KRW
  • Spicy Sea Snail Salad: 25,000 KRW
  • Quail: 13,000 KRW
  • Steamed Dried Pollack: 15,000 KRW
  • Shrimp: 15,000 KRW
  • Live Octopus: 23,000 KRW
  • Squid: 15,000 KRW
  • Oysters: 15,000 KRW
  • Banquet Noodles: 6,000 KRW
  • Steamed Egg: 13,000 KRW
  • Rolled Omelet: 15,000 KRW

Address

59 Ogeum-ro 11-gil, Songpa-gu, Seoul, Olympic Park Zone