Introduction

Hapjeong Gwangalli 2nd Location is a place near Hapjeong Station where you can enjoy fresh sashimi and a variety of raw fish dishes. Especially famous for its seasonal yellowtail sashimi and aged sashimi, it offers the same taste and service as the main Hapjeong Gwangalli location.

The restaurant also serves unique menu items such as domestic beef yuk sashimi, fresh salmon sashimi, and fresh anchovy stew, making it popular among customers with diverse tastes.

Main Features

Group reservations are available, and convenient services such as reservations, takeout, and delivery are provided. Wi-Fi is also available to enhance visitor convenience.

The parking lot charges 500 KRW for the first 10 minutes, with additional fees thereafter, allowing visitors with vehicles to visit without worry. The restaurant has a clean atmosphere and friendly staff who provide high service satisfaction.

Visitor Characteristics

The gender ratio of visitors is almost equal, with most customers in their 20s and 30s. People from their teens to over 60 visit, making it a popular spot for family or friend gatherings.

Customers are highly satisfied with the freshness of the sashimi, taste, and service, and many express a strong intention to revisit. It's also a great place to bring foreign friends, attracting a diverse clientele.

User Reviews

Customers consistently praise the delicious and fresh sashimi and friendly service. Many note that the wait time is short and the menu is well-composed, with aged sashimi and crab shell rice being particularly popular.

Most express their intention to revisit, and the staff's friendly response and use of fresh ingredients increase satisfaction.

Parking Information

There is a parking lot near the restaurant, with a fee of 500 KRW for the first 10 minutes and 500 KRW for each additional 10 minutes. The maximum fee is 20,000 KRW, making it convenient for long visits.

Please refer to the parking fee policy when visiting by car for smooth use.

Theme Keywords

Known as Hapjeong Yellowtail, Hapjeong Bang-eo, Hongdae Yellowtail, Hongdae Bang-eo, Hapjeong Aged Sashimi, etc., emphasizing fresh ingredients and aging techniques.

It is also popular among subway users due to its easy access from Hapjeong Station on Lines 2 and 6.