Introduction

Hayoung Jokbal & Bossam - Deungchon Main is a restaurant specializing in jokbal and bossam, boasting deep flavors and generous portions. The name "Hayoung," meaning "a lot" in Jeju dialect, reflects their commitment to providing the best value to customers. Impeccable cleanliness and hygiene management, along with customized service, add a special touch.

Key Features

The spacious venue can accommodate up to 50 people, making it suitable for group gatherings, company dinners, meetings, and dates. From lunch specials to abundant set menus, a variety of options are available, ensuring the best value for money at any time.

Visitor Profile

The gender ratio of visitors is almost equal, with most customers being office workers in their 20s to 40s and middle-aged locals. It is especially popular among families and groups, creating a lively and comfortable dining atmosphere.

User Reviews

Most visitors express satisfaction with the generous portions, excellent taste, and friendly service. The free size-up event, special sauces, complimentary egg soup, and fruit makguksu are particularly popular, increasing the likelihood of repeat visits.

Parking Information

Parking is available in front of the restaurant, making it convenient for those arriving by car. Advance inquiries are recommended for smooth use.

Theme Keywords

With high local recognition and word-of-mouth popularity, this jokbal and bossam specialty restaurant is known for keywords such as "Jungmi Station authentic taste," "Gangseo-gu Office value for money," "Seoul Botanic Park company dinner," and "date course."