








65, Bonghwasan-ro 52-gil, Jungnang-gu, Seoul
- 경의선
747m from Mangu Station
Lunch 20,000 won range·Dinner 20,000 won range
Closed Opens at 11:00
Introduction
Lee Jong-gu Nakji Sesang - Sinnae is a Korean restaurant in the Gangbuk area, especially famous for its pollack stew and stir-fried octopus. With many spicy and savory menu items, it is loved by people of all ages.
Signature dishes like octopus seafood pancake and spicy pollack stew with dried radish greens are so appealing that they encourage repeat visits, and the restaurant is well-known as a top Korean eatery in the Sinnae-dong area.
Visitor Characteristics
Customers here have a balanced gender ratio, with a notable number of middle-aged and older visitors in their 40s to 60s. Many families visit for both lunch and dinner, creating a comfortable atmosphere.
Younger customers also visit regularly, and the customer base seeking healthy Korean food is steadily growing.
Key Features
The restaurant offers a variety of Korean octopus dishes at reasonable prices, with the spicy pollack stew with dried radish greens and octopus seafood pancake being especially popular. The spiciness of the menu is moderate, making it easy to enjoy, and the clean side dishes and self-serve bar add to customer satisfaction.
Friendly service and a clean store environment make it a great place for family dining or group gatherings.
User Reviews
Visitors praise the crispy-yet-soft texture of the pancake and the freshness of the octopus and seafood, giving high marks to the spicy and deep flavor of the pollack stew. The soy sauce seasoning served with rice is excellent, often described as a "rice thief."
There are also many positive reviews about the friendly staff and the convenience of the self-serve bar, resulting in a high intention to revisit.
Parking Information
This restaurant does not have its own parking lot, so visitors are advised to use nearby public parking or public transportation. It is conveniently located for walking visits.
Nearby Transportation
Located near Mangu Station (Gyeongui-Jungang Line, Gyeongchun Line), the restaurant is easily accessible by public transportation. It is within walking distance from the subway station, making it easy for both local residents and outside visitors to find.
Menu
- Spicy Pollack Stew with Dried Radish Greens: KRW 14,500
- Spicy Pollack Stew (Signature Menu): KRW 13,000
- Stir-fried Octopus: KRW 14,000
- Sirloin Pork Cutlet: KRW 9,000
- Octopus Seafood Pancake: KRW 18,000