Introduction

Jin Guksu boasts a deep and clean noodle flavor by using top-quality anchovy broth from Tongyeong, simmered fresh every morning. The soybean noodles are made on the spot with 100% pure soybeans, offering a natural savory taste without chemical additives.
All dishes are prepared with care upon order, and the hygienic open kitchen stands out. In-store pickup is recommended over delivery to best enjoy the chewy texture of the noodles.

Key Features

A variety of noodle dishes such as banquet noodles, bibim noodles, and knife-cut noodles, as well as generous gimbap options, are offered at reasonable prices. The gimbap, in particular, is highly rated for both taste and portion, making it very cost-effective.
Takeout service is available for convenient enjoyment, and you can also request uncooked items when ordering.

Visitor Profile

People of all ages visit, from solo diners to families. The restaurant is popular with a wide range of customers, from those looking for a quick bite to regulars who value taste and portion size.
The combination of gimbap and banquet noodles is especially favored, and friendly service encourages repeat visits.

User Reviews

Customers express satisfaction with the rich and clean broth flavor and the generous portions of gimbap. Most comments praise the friendly staff and reasonable prices.
The plentiful fillings in the gimbap and the mild taste of the banquet noodles are cited as reasons for repeated visits.

Nearby Transportation

Located near Bulgwang Station (Line 3, Line 6), it is convenient to access by subway. The excellent public transportation accessibility makes it easy for office workers, students, and various visitors to find.

Value for Money Points

A bowl of noodles costs KRW 5,500~6,000, and gimbap is in the KRW 3,000~4,000 range, making for a hearty meal without burden. Discounts are also available for takeout, making it recommended for those seeking a budget-friendly meal.