104, Gyeonghyeop Hall, 10, Seongsui-ro 20-gil, Seongdong-gu, Seoul
- 2
206m from Seongsu Station
Lunch 20,000 won range·Dinner 30,000 won range
Open Now ~ Closes at 22:50
- Group Seating Available
- Free Wi-Fi
- Separate Restrooms (Men & Women)
Introduction
Kkubdang - Seongsu is a charcoal-grilled pork specialty restaurant that has been Michelin Bib Gourmand certified for three consecutive years, with its main branch in Sinsa. Skilled staff quickly grill various pork cuts such as pork neck, pork belly, and pork jowl over binchotan charcoal, serving juicy and flavorful meat. The rice, consulted by a Japanese chef, pairs perfectly with the pork neck, offering a unique taste rarely found at barbecue restaurants.
Key Features
This place maintains a clean environment with separate restrooms for men and women, and offers convenient facilities such as wireless internet and group seating. Corkage is free for up to two bottles, making it suitable for a luxurious meal with wine. Especially, the skilled staff grill the meat for you, allowing you to fully enjoy the original taste of the meat.
Visitor Profile
The gender ratio of visitors is almost balanced, with a lively customer base mainly in their 20s and 30s. People from their teens to their 60s visit, and there are quite a few foreign tourists, making it a place where guests of various nationalities mingle.
User Reviews
Most customers rave about the tender and juicy pork neck, and the friendly and attentive staff service is also positively reviewed. Special dishes like truffle Jjapagetti and spicy galbijjim are also popular, and it is widely known as a restaurant worth waiting for despite the wait. However, some find the seasoning a bit salty.
Transportation
It is conveniently located near Seongsu Station on Line 2, right in the heart of the vibrant Seongsu-dong commercial district, making it highly accessible by public transportation. However, parking is not available and you must use a nearby paid parking lot.
Parking Information
Kkubdang - Seongsu does not provide its own parking space, so visitors with vehicles must use paid parking in nearby buildings. It is recommended to check parking availability before visiting by car.
Menu
- KOKUMI Pork Neck: KRW 19,000
- Spicy Kkub Samgalbijjim: KRW 10,000
- Osetra Caviar 30g: KRW 65,000
- Fresh Truffle Jjapagetti: KRW 10,000
- Riverside Grandma Doenjang Stew: KRW 10,000
- Yeol Ramen Toowoomba: KRW 9,000
- Pork Belly: KRW 19,000
- Pork Shoulder Blade: KRW 20,000
- Skirt Meat: KRW 19,000
- Pork Jowl: KRW 20,000
- Kkub Sal: KRW 20,000
