









2nd Floor, 300 Neungdong-ro, Gwangjin-gu, Seoul
- 7
53m from Gunja Station
Lunch 20,000 won range·Dinner 40,000 won range
Closed Opens at 11:30
- No-Kids Zone
- Reservation Accepted
- BYO Corkage (Fee)
- Free Wi-Fi
Introduction
LAB41 stands for "lab for one," and is a Western cuisine specialty space that experiments with various food styles and reinterprets them with its own unique flavors. Loved consistently for eight years, this place boasts a free-spirited dining bar atmosphere where you can enjoy course meals, à la carte dishes, wine, and other alcoholic beverages.
The cost-effective 7-course menu is carefully prepared from bread to dessert, and after 8 PM, it operates as a casual dining bar focused on à la carte options, offering a variety of choices. Reservations and wireless internet are available, and the no kids zone policy ensures a quiet and refined dining experience.
Key Features
The 7-course menu, priced in the 33,000 KRW range, enhances satisfaction with a variety of flavor combinations and appropriate portions. Popular dishes such as Yukhoe Tart, Gorgonzola Cream Gnocchi, and Chuck Flap Tail Steak offer a diverse gourmet experience. It is especially loved by customers near Gunja Station who want to enjoy pasta and wine.
Thoughtful services such as mandatory reservations for Tue-Fri lunch and weekend break times help ensure a comfortable visit, and the requirement to order alcoholic or non-alcoholic beverages adds diversity. The balanced gender ratio among visitors and the comfortable atmosphere mainly used by customers in their 20s to 40s are notable features.
Visitor Characteristics
LAB41's visitors have an almost equal gender ratio, with most in their 20s and 30s, but a wide range of ages visit. It is mainly chosen for special occasions such as dates, gatherings, and anniversaries, leading to high satisfaction with both atmosphere and taste.
It is also suitable for various gatherings such as wedding invitation meetings or birthday parties, and group visits are limited to four people, making it a cozy space for intimate conversations. The no kids zone policy is especially welcomed by customers seeking a quiet atmosphere.
User Reviews
Most customers highly praise the value, variety, and taste of the course meals, showing a strong intention to revisit. Yukhoe Tart, Gnocchi, and Chuck Flap Tail Steak are cited as popular menu items, and the attentive lettering service also receives positive feedback.
However, some customers have expressed disappointment with the saltiness of some main dishes and the texture of the meat, but overall satisfaction is very high, making it a place to enjoy delicious meals at a reasonable price on special days.
Parking Information
Parking is not available on site, so you must use the nearby Neungdong public parking lot or private parking lots. It is recommended to check for parking spaces in advance if visiting by car.
Nearby Transportation
It is a 2-minute walk from Exit 6 of Gunja Station, making subway access very convenient. Located near the transfer station where Line 5 and Line 7 intersect, it offers excellent accessibility from all over Gwangjin-gu.
Reservation Tips
Reservations are required for Tue-Fri lunch, and advance reservations via Naver Reservation or Catch Table are recommended. When making a reservation, you can make detailed requests such as for the lettering service to further enrich your special dining experience.
Menu
- ALLDAY 7-Course Menu: 33,000 KRW
- Gorgonzola Cream Gnocchi: 18,000 KRW
- À la carte menu (available after 8 PM)
- Chuck Flap Tail Steak: 38,000 KRW
- Fried Eggplant & Rosé Ragu Sauce: 22,000 KRW
- White Ragu Paccheri: 20,000 KRW
- Chamnamul Perilla Oil Pasta: 18,000 KRW
- Yuzu & Basil Yuringi: 22,000 KRW
- Korean Beef Yukhoe Tart (4pcs): 12,000 KRW
- Fish Katsu Sando: 12,000 KRW
- Hangover Tomato Ramen: 8,000 KRW
- Mini Caprese: 8,000 KRW
- Highball
- Glass Wine: 9,000 KRW
- Wine
- Traditional Liquor
- Soju/Beer: 5,000 KRW