Introduction

Lan Kwai Jin - Yeonnam Main opened in 2017 and is a popular dining bar in Yeonnam-dong offering unique Hong Kong-style cuisine. Owner-chef Maeng Jin-taek, with 20 years of experience in Chinese cuisine, personally runs the restaurant and pursues freshness and uniqueness by preparing all dishes to order.

It has been listed in the Blue Ribbon Survey for three consecutive years and has received rave reviews from various media outlets, making it the perfect place to spend special moments with a partner or friends. The restaurant offers a rich gastronomic experience with unique dishes paired with a variety of alcoholic beverages.

Visitor Characteristics

The gender ratio of visitors is almost 50:50, with a majority in the mature age group from their 40s to 60s and above. It is highly recommended for gatherings with acquaintances or as a date spot, and thanks to its unique atmosphere and special menu, the revisit rate is high.

The trendy clientele unique to Yeonnam-dong and Chinese cuisine enthusiasts mainly visit, creating a lively atmosphere with positive reviews. As ordering alcohol is mandatory, many guests enjoy the dining experience with drinks.

Parking Information

Due to the urban nature of Yeonnam-dong, parking in front of Lan Kwai Jin is not possible, and it is recommended to use the nearby Yeonnam-dong public parking lot. The parking lot is a 7-minute walk away, with a fee of KRW 1,500 for the first 30 minutes and KRW 500 for each additional 10 minutes.

As parking spaces are limited, it is advisable to manage your time if visiting by car, and public transportation is also convenient. It is easily accessible on foot from Gajwa Station on the Gyeongui-Jungang Line.

Main Features

As a dining bar, special menu items such as Fresh Wasabi Cream Shrimp, Mong Kok Chicken & Cream Sauce, and Sichuan-style Beef Tripe Hot Pot are popular. Each dish boasts exotic flavors with fresh ingredients and cooking methods, receiving great feedback from those who enjoy bold flavors like cilantro and mala.

Reservations, takeout, and delivery services are available for added convenience, and with a no-kids zone and waiting area, guests can enjoy a relaxed atmosphere. The stylish interior, cozy lighting, and Hong Kong-inspired ambiance make it an ideal date spot.

User Reviews

Customers express great satisfaction with the unique atmosphere and diverse menu not commonly found elsewhere. Dishes such as Burrata Cheese Egg Noodles, Yu Xiang Eggplant Shrimp, Mapo Tofu, and Sweet and Sour Pork are especially popular, with continued praise for the taste and quality of the food.

There are many positive reviews regarding staff friendliness and the reservation system, and most guests express their intention to revisit. The consensus is that it is perfect for enjoying Hong Kong-style cuisine and drinks in a leisurely setting.

Theme Keywords

It is frequently searched with keywords such as Yeonnam-dong bar, lamb skewers, mala soup, sweet and sour pork, and date, and is recommended for those seeking an exotic and trendy Chinese dining bar. It offers a special gastronomic experience by combining Hong Kong vibes with fusion cuisine.

Menu

• Fresh Wasabi Cream Shrimp: KRW 28,000
• Mong Kok Chicken & Cream Sauce: KRW 28,000
• Sichuan-style Beef Tripe Hot Pot: KRW 35,000
• Lemongrass Clam & Shrimp Wonton: KRW 29,000
• Hong Kong Stir-fried Clams: KRW 23,000
• Tomato Chili Sauce Jumbo Shrimp: KRW 28,000
• Black Vinegar Fried Chicken: KRW 23,000
• Beef Mala Soup: KRW 22,000
• Beef Mala Egg Noodles: KRW 18,000
• Beef Mapo Tofu: KRW 19,000
• Sichuan-style Shrimp Wonton: KRW 10,000
• Hong Kong Dumplings: KRW 8,000