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·Korean BBQ & Grill
Namyangju Hanwoo Village
Butcher shop and restaurant offering premium Hanwoo beef and a pleasant dining space
  • 102-1 Songsan-ro, Namyangju-si, Gyeonggi

  • Lunch 50,000 won or more·Dinner 50,000 won or more

  • Open Now ~ Closes at 22:00

  • Group Seating Available

Introduction

Namyangju Hanwoo Village is a butcher restaurant that also serves as a direct sales outlet for Nonghyup livestock products, allowing you to enjoy top-quality Hanwoo beef at reasonable prices. With spacious and pleasant indoor areas as well as outdoor tables, it is optimized for family gatherings or group visits.

In addition to beef, you can purchase a variety of fresh meat cuts such as soup meat, beef leg bones, and ox feet, satisfying both freshness and variety.

Visitor Characteristics

Namyangju Hanwoo Village has a nearly balanced gender ratio, with most customers being middle-aged adults in their 30s to 60s. Many family visitors make it a beloved restaurant across all generations.

Especially, there are many regulars who come with children to enjoy pork belly, creating a family-friendly atmosphere.

Key Features

This place is known for its excellent meat quality and diverse menu, offering a wide selection. Various cuts such as 1++ sirloin, tenderloin, and brisket are available to satisfy meat lovers.

The restaurant is spacious and clean, maintaining a pleasant environment that reduces meat smoke, so you can dine comfortably.

User Reviews

Most visitors highly rate the freshness of the beef tartare, the tenderness of the meat, and the value for money. Friendly service and delicious side dishes also lead to a high intention to revisit.

Side dishes like seaweed soup and brisket soybean paste stew are especially well-received, and buckwheat noodles enjoyed at outdoor tables on warm days are also popular.

Group Use

With a large indoor space and facilities for group use, it is suitable for family events or gatherings. Reservations and group visits are convenient, making it versatile for various occasions.

Menu

  • Sirloin 600g: 58,000 KRW
  • Tenderloin 600g: 84,000 KRW
  • Brisket 600g: 48,000 KRW
  • Skirt Meat 600g: 84,000 KRW
  • Chuck Flap Tail 600g: 58,000 KRW
  • Striploin 600g: 52,000 KRW
  • Beef Tartare 600g: 40,000 KRW
  • Soup Meat 600g: 25,000 KRW
  • Bulgogi 600g: 25,000 KRW
  • Jangjorim (Soy-Braised Beef) 600g: 25,000 KRW
  • 1++ Sirloin 600g: 98,000 KRW
  • Flat Iron Steak 600g: 58,000 KRW

Address

102-1 Songsan-ro, Namyangju-si, Gyeonggi