Introduction

Oksoban - Sangam is a shabu-shabu and sukiyaki specialty restaurant located in Sangam-dong, Mapo-gu, Seoul. It is loved by many for offering high-quality fresh meat and unlimited refill vegetables at reasonable prices. In particular, the omakase service provided directly by the staff ensures a pleasant and comfortable dining experience.

You can directly check the freshness of the meat as it is sliced to order at the meat slicer located in the center of the restaurant, and the specially crafted sukiyaki sauce reinterpreted in Korean style and the clear, clean shabu-shabu broth are popular.

Key Features

Instead of a self-serve bar, Oksoban - Sangam offers unlimited refills of vegetables and meat by staff, and professionally prepares dessert kalguksu, porridge, fried rice, and stir-fried udon. This allows guests to focus comfortably on their meal.

Meticulous meat freshness management, a clean and pleasant store environment, and attentive service set it apart from other shabu-shabu restaurants, leading to high customer satisfaction. It is also suitable for dates, family gatherings, and company dinners.

Visitor Characteristics

The gender ratio of customers is almost equal, with the main customer base being middle-aged people in their 40s to 60s, but people in their 10s to 30s also visit steadily. It is an atmosphere where people of all ages can enjoy comfortably.

User Reviews

Many visitors praise the staff's kindness, fresh meat, unlimited refill vegetables, and the quiet and clean atmosphere. Especially, the taste of sukiyaki and shabu-shabu is excellent, and the dessert cooking service is evaluated as perfect.

Nearby Transportation

It is close to Digital Media City Station (Line 6, Airport Railroad, Gyeongui-Jungang Line), making it highly accessible by public transportation. Both date-goers and business visitors to the Sangam area can easily find it.

Value for Money Points

Both lunch and dinner start at a reasonable price in the 10,000 KRW range, offering premium ingredients and service for high cost-effectiveness. In particular, even without a self-serve bar, unlimited refill vegetables and full staff service are included, resulting in high satisfaction.