Introduction

Paul & Paulina - Yeouido is a famous bakery featured on "Wednesday Food Talk," specializing in European-style long-fermented bread. Their Pain au Chocolat with chocolate, black olive bread, and ciabatta are especially popular and have gained a strong reputation by word of mouth.

One of the main attractions is the availability of bread samples, allowing visitors to try a variety of breads without any burden.

Main Features

This store offers takeout, delivery, reservation services, and a disabled parking area. You can even watch the bread being baked inside the store, ensuring fresh and safe bread. Prices range from KRW 2,300 to KRW 15,000, making it reasonable.

The menu stands out for its balance, offering everything from mild and non-irritating herb bread to crispy and moist croissants and country bread.

Visitor Characteristics

The main visitors are slightly more female, with a wide age range from teens to those in their 60s. In particular, office workers in their 20s to 40s and local residents are the primary customers.

The store boasts steady popularity across generations and genders, with the aroma of baking bread greeting you at the entrance.

Parking Information

Paul & Paulina - Yeouido offers free parking, providing great convenience for visitors arriving by car. There is also a designated disabled parking area, ensuring excellent accessibility.

Customers using vehicles can conveniently park and visit, making it suitable for busy office workers or family visitors.

Theme Keywords

Famous for keywords such as Yeouido bakery, Yeouido confectionery, Yeouido bakery, Yeongdeungpo bakery, and Wednesday Food Talk, it is considered one of the leading bakery brands in the area.

Especially, vegan menu options for health-conscious customers attract a diverse clientele.

User Reviews

Visitors highly praise the mild and deep flavors of the bread, especially expressing satisfaction with the texture of the white ciabatta and country bread. Friendly staff service and hygienic packaging methods also receive positive reviews.

The unique aroma and atmosphere of the store, combined with fresh bread, have resulted in many repeat customers.