









1F, 4, Jeongneung-ro 32-gil, Seongbuk-gu, Seoul
- 우이신설경전철
282m from Jeongneung Station
Lunch 20,000 won range·Dinner 30,000 won range
Open Now ~ Break time at 16:00
- Reservation Accepted
- Group Seating Available
- Parking Available
Introduction
Podojip is a small, casual osteria where you can enjoy over 50 wines carefully selected by the owner-sommelier and trendy Western dishes made with fresh ingredients. In this sensuous space, you can spend a special time with delicious food, coffee, and wine.
Main Features
The restaurant offers a variety of menus from brunch to various pastas and steaks, with each dish well paired with wine. Reservations and group use are available, making it popular for small gatherings or as a date spot.
Visitor Characteristics
The gender ratio of visitors is almost equal, with most guests in their 20s to 50s. Many customers prefer a quiet atmosphere, and it is mainly frequented by people in their 20s, 30s, and middle-aged groups rather than families, who enjoy a comfortable dining experience.
Parking Information
There is space for about one car next to the restaurant, but as the space is limited, please take note before visiting. The location is easily accessible by public transportation, with Jeongneung Station and Gireum Station nearby.
User Reviews
The French toast, flavorful risotto, and steak receive particularly high praise. Overall, there is a positive response to the food and atmosphere, with many noting the friendly service and the impressive, tranquil alleyway location.
Theme Keywords
Main keywords include brunch, pasta, steak, wine, and coffee, making it a suitable place for those seeking a leisurely and sensuous dining experience.
Menu
- House Brunch w. Americano or Soft Drink: KRW 17,500
- Salmon & Avocado Plate w. Americano or Soft Drink: KRW 17,500
- French Toast w. Americano or Soft Drink: KRW 17,500
- Carbonara: KRW 18,000
- Gambero: KRW 18,000
- Pomodoro: KRW 17,000
- Pasta of the Day
- Risotto Funghi: KRW 18,000
- Caesar Salad: KRW 12,000
- Shrimp Salad: KRW 14,000
- Striploin Steak: KRW 46,000
- Salmon Steak
- Eggplant Gratin: KRW 16,000
- Gambas al Ajillo: KRW 19,000
- Calamari: KRW 13,000
- Beef Bourguignon: KRW 27,000
- Prosciutto Ham & Melon: KRW 22,000
- Cheese Plate: KRW 25,000
- French Fries: KRW 7,000