









4F, 5, Yeonmujang 17-gil, Seongdong-gu, Seoul
- 2
582m from Seongsu Station
Lunch 20,000 won range·Dinner 30,000 won range
Closed Opens at 16:00
- Parking Available
- BYO Corkage (Fee)
- Birthday Perks
- Wine Pairing
Introduction
Seongsu Rooftop is a rooftop wine bar in the city where you can enjoy all four seasons. With a spacious area that can accommodate up to 80 people and emotional lighting, it offers a special atmosphere from sunset to late at night. It provides a variety of wine lists and dishes that can be enjoyed as meals, satisfying both wine enthusiasts and beginners.
Main Features
There are sous vide steak, pasta, and unique menu items that pair well with various wines. Corkage (for a fee), birthday benefits, wine pairing services, and various conveniences and events are available, making it perfect for special occasions. Especially popular are events such as prop rentals for anniversaries or birthdays and decorating your own wine glass to create memories.
Visitor Characteristics
Seongsu Rooftop has an almost equal ratio of male and female visitors, and is a hot place mainly frequented by people in their 20s and 30s. A wide range of age groups from teens to over 60 visit, so families, friends, and couples can all enjoy comfortably. There are also cozy and private spaces, making it suitable for quiet gatherings.
Parking Information
Free parking is provided for store visitors, making it convenient for those using vehicles. The availability of parking makes visits more pleasant in this easily accessible urban location and relieves parking concerns.
Interior & Atmosphere
Both the rooftop and indoor spaces are equipped with charming photo zones and lighting, making it a great place to take memorable photos. As a hot spot in Seongsu-dong, the stylish interior and detailed lighting stand out, and full-length mirrors and various props provide a special experience. The comfortable and romantic atmosphere makes it very popular for dates and anniversaries.
User Reviews
Visitors express high satisfaction with the taste of the food and the atmosphere, especially praising the menus paired with wine and the friendly service. Even on spontaneous visits, guests feel comfortable and are highly likely to revisit, with many recommending the rooftop experience on nice weather days.
Menu
- Rooftop Sous Vide Chuck Flap Steak: KRW 36,000
- Sous Vide Pork Belly & Grilled Baby Cabbage: KRW 26,000
- Pollack Roe Oil Pasta: KRW 17,000
- Gnocchi Tteokbokki: KRW 15,000
- Greek Nana: KRW 13,000
- Jack Honey Ice Cream: KRW 13,000
- Greek Berry: KRW 19,000
- Bacon Cream Pasta: KRW 19,000
- Basil Pesto Pasta: KRW 22,000
- Gambas: KRW 22,000
- Wine: KRW 39,000