


122-1, Samcheong-ro, Jongno-gu, Seoul
Lunch 10,000 won range·Dinner 10,000 won range
Open Now ~ Closes at 20:30
Introduction
The Second Best Place in Seoul is a Korean restaurant where you can experience the humble charm of Samcheong-dong and the heartwarming taste of tradition. It is especially famous for its red bean porridge, which captivates the palate with a harmonious blend of mild and sweet flavors. Rather than extravagance, this place values authentic food and warm service, making it the perfect spot to enjoy both a meal and relaxation.
The worn dishes and simple interior actually enhance the traditional atmosphere, providing a comfortable dining experience accompanied by the gentle aroma of tea. The herbal teas and red bean porridge with various toppings are considered premium dishes in Seoul.
Visitor Characteristics
A wide range of ages from 20s to 60s visit, with a particularly high proportion of customers in their 30s to 50s. The gender ratio is roughly equal, and it is a popular spot for those who enjoy traditional food and tea.
The calm and quiet atmosphere makes it suitable for conversations or family gatherings, and visitors often express satisfaction. Thanks to the friendly owner, many are willing to return, and sikhye and herbal teas are also popular.
Key Features
The signature red bean porridge features chestnuts, glutinous rice cakes, ginkgo nuts, and cinnamon, creating a deep and refined flavor. The traditional tea menu is also diverse, with ginger jujube tea, ssanghwa tea, and sujeonggwa being especially popular. The sweetness and aroma of the food are not overwhelming, making it consistently popular.
The restaurant's simple atmosphere actually highlights the flavors even more, and the active takeout service allows you to conveniently enjoy traditional tastes in a busy daily life. However, parking is difficult, so it's good to keep that in mind when visiting.
User Reviews
Customers praise the rich ingredients and smooth red bean paste of the red bean porridge, as well as the deep aroma and taste of the teas. Ginger jujube tea and ssanghwa tea are especially popular for their warm and rich flavors.
Many regulars visit multiple times thanks to the friendly service and quick takeout, and the natural sweetness of the red bean porridge and the chewy glutinous rice cakes are considered unique charms of this place. Some mention that the prices are a bit high for the portion size, but most agree that the taste and quality make it worthwhile.
Parking Information
Located in the heart of Samcheong-dong, parking is very difficult. It is advisable to use nearby outer parking lots such as the Financial Training Institute or use public transportation. Especially after 6 p.m. on weekdays, there are some unofficial parking spots, but they are not clearly marked, so caution is needed when planning parking.
Since parking is often mentioned as a drawback, public transportation is recommended before visiting, and quick pick-up is suggested for takeout.
Menu
- Red Bean Porridge: 8,000 KRW
- Sikhye: 6,000 KRW
- Ssanghwa Tea: 8,000 KRW
- Ginger Jujube Tea: 6,000 KRW
- Sujeonggwa: 7,000 KRW