Introduction

Sinsa Mosori is a popular meat specialty restaurant on Garosu-gil in Gangnam, offering fresh special pork cuts directly sourced from a farm in Jeju Island. Operated by young entrepreneurs, it is known for its lively atmosphere and dedication to taste and service.

Premium pork specialty cuts and side dishes are harmoniously combined, allowing guests to enjoy fresh meat in a comfortable setting, making it an excellent choice for various gatherings and company dinners.

Parking Information

Valet parking service is available at the store entrance, with a basic fee of KRW 5,000. Regular parking costs KRW 5,000 for the first 120 minutes, with an additional KRW 1,000 charged every 10 minutes thereafter, up to a maximum of KRW 30,000.

Parking is convenient for visitors arriving by car, and staff provide friendly valet and parking guidance.

Key Features

Specializing in a variety of special pork cuts including the signature Mosori Hanpan, staff personally guide guests on grilling methods and tips for enjoying the meat. The rich selection of side dishes, Jeju soybean paste stew, and spicy chewy noodles are also popular.

Comfortable spacing between tables, a pleasant store environment, and personalized friendly service enhance visitor satisfaction.

Visitor Profile

The gender ratio of visitors is nearly balanced, with most guests in their 20s to 40s. Sinsa Mosori is enjoyed by a diverse clientele, including families, friends, couples, and company gatherings.

Not only meat enthusiasts but also many first-timers to special pork cuts visit, making it a popular spot for those seeking new experiences.

User Reviews

Most reviews are positive regarding the taste of the meat and the friendliness of the staff, with many noting the freshness and high quality of the special pork cuts. Side dishes such as bibim jjolmyeon and jjageuli rice also receive high praise.

The pleasant store atmosphere and attentive service from staff are cited as key factors in creating memorable experiences for visitors.

Reservation Tips

Reservations for weekends and Fridays are accepted until 6:00 PM, and until 6:30 PM on weekdays. As only a limited number of teams are accepted each day, it is recommended to book in advance via Naver Reservation, phone, or TokTok inquiry. A remote waiting registration system is also available to enhance visitor convenience.