









1st Floor, 21 Teheran-ro 10-gil, Gangnam-gu, Seoul, Sindonggung Gamjatang Bone Charcoal Grill
- 신분당선
433m from Gangnam Station
Lunch 20,000 won range·Dinner 50,000 won or more
Open Now ~ Closes at 21:00
- Parking Available
Introduction
Sindonggung Gamjatang Bone Charcoal Grill - Yeoksam Direct is a gamjatang specialty restaurant known for its rich broth made by simmering the finest pork neck bones and domestic beef bone marrow for a long time. The harmonious blend of chewy cabbage greens and fresh vegetables creates a deep and savory flavor.
The signature bone charcoal grill, developed in-house, has gained popularity and has even been featured on TV. Its spicy seasoning and charcoal aroma have attracted many loyal customers.
Parking Information
This location has a spacious parking lot, providing convenience for customers arriving by car. With ample parking space, it can be used without much inconvenience even during busy hours.
The convenience of parking makes it highly rated not only by nearby visitors but also by customers coming from afar.
Visitor Characteristics
The gender ratio of visitors is almost 50:50, with a vibrant young crowd in their 20s and 30s. It is a comfortable place frequented by a wide range of ages, from teens to those in their 60s.
Especially popular among customers who prefer spicy flavors, the bone grill and bone jjim dishes are favorites. It is a suitable restaurant for families, friends, and couples to enjoy together.
User Reviews
Most visitors leave very positive reviews about the taste of the charcoal-grilled bones and the rich broth of the gamjatang. The fried rice, in particular, is considered a must-order specialty.
However, the spiciness can be intense and may not suit everyone's taste, and some have expressed dissatisfaction with the valet parking service. There are requests for improvement in customer service and hygiene, but overall, the taste and atmosphere receive high praise.
Key Features
Sindonggung Gamjatang showcases the essence of Korean gamjatang with its rich beef bone broth, tender pork neck bones, and well-balanced cabbage greens. The charcoal-grilled bones featured on TV are a delicacy, combining special seasoning and grilling methods for a spicy and smoky flavor.
With a variety of menu sizes and bone add-on options, customers can choose according to their preferences. The spacious interior and friendly service provide a pleasant dining environment.
Theme Keywords
Well-known for keywords such as gamjatang, bone charcoal grill, and bone jjim, this place is a popular spicy charcoal-grilled gamjatang restaurant in the Gangnam area. It is recommended for those who enjoy spicy and stimulating Korean flavors.
Menu
- Gamjatang (Small): 35,000 KRW
- Gamjatang (Medium): 42,000 KRW
- Gamjatang (Large): 49,000 KRW
- Bone Charcoal Grill (Small): 38,000 KRW
- Bone Charcoal Grill (Medium): 45,000 KRW
- Bone Charcoal Grill (Large): 52,000 KRW
- Bone Jjim (Small): 38,000 KRW
- Bone Jjim (Medium): 45,000 KRW
- Bone Jjim (Large): 52,000 KRW
- Bone Hangover Soup: 10,000 KRW
- Earthenware Bulgogi: 10,000 KRW
- Aged Kimchi Stew: 10,000 KRW
- Octopus Earthenware Stew: 10,000 KRW
- Extra Bones - Soup: 20,000 KRW
- Extra Bones - Charcoal: 22,000 KRW
- Extra Bones - Jjim: 22,000 KRW
- Fried Rice: 3,000 KRW