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Cheonho Station(Line 5)·Japanese Cuisine
Sushi Gonggan - Cheonho
A traditional aged sushi restaurant by a hotel chef with 20 years of experience
  • 1F, 51-2, Olympic-ro 70-gil, Gangdong-gu, Seoul, Sushi Gonggan

  • 5

    310m from Cheonho Station

  • Lunch 20,000 won range·Dinner 40,000 won range

  • Open Now ~ Break time at 15:30

  • BYO Corkage (Fee)
  • Birthday Perks

Introduction

Sushi Gonggan - Cheonho is an authentic Japanese aged sushi specialty restaurant run directly by an owner chef with 20 years of experience at a five-star hotel. Using low-temperature aged sashimi and premium shari, it offers deep umami and freshness, making it a favorite among sushi and aged sashimi enthusiasts.

The clean and cozy atmosphere stands out with a diverse menu that can be enjoyed by families, couples, and groups alike. Waiting is convenient with a kiosk and KakaoTalk notification service.

Visitor Characteristics

The ratio of male to female visitors is almost balanced, and people of various ages from their 20s to over 60s visit, making it a comfortable space. In particular, there is a high proportion of visitors in their 50s and 60s, forming a stable regular customer base.

Many customers dine alone, with colleagues, or as families, and the value-for-money lunch sets and futomaki are especially popular. Reviews consistently praise the fresh ingredients and friendly service.

Key Features

The owner chef applies authentic Japanese aging techniques and ikejime methods to maximize the natural flavors of the ingredients. Shari made with Shindongjin rice from Gunsan, Jeonbuk, and a blended vinegar with yuzu, lemon, and acacia honey enhance the flavor of the sushi.

A 300-minute tare soy sauce made with kelp from Wando, Jeonnam, and fruit highlights the umami of the aged sashimi, and a variety of rice bowls and omakase-style menus are also available for a special dining experience.

Parking Information

Paid parking is available nearby, with an initial 60 minutes at 3,120 KRW and an additional 260 KRW per 5 minutes. The maximum fee is 100,000 KRW, so please keep this in mind when visiting by car.

User Reviews

Customers are especially impressed by the taste and portion of the futomaki and the freshness of the aged sashimi, and also positively mention the friendly staff and cozy atmosphere. Both the lunch set and à la carte menus receive high satisfaction, with many reviews expressing intent to revisit.

It is a value-for-money sushi restaurant in Cheonho-dong, recommended for blind dates, family gatherings, and solo dining.

Theme Keywords

Sushi, aged sashimi, Cheonho Station lunch, Cheonho blind date, futomaki, and other keywords have made this a popular restaurant among foodies. It is considered a great place to visit on special occasions, where you can experience aged sushi that blends tradition and modernity.

Menu

  • [No.1 Best Seller Signature] Gonggan Futomaki: 28,000 KRW
  • [No.1 Repurchase Rate] Gonggan Aburi-don: 18,000 KRW
  • [Sushi Gonggan's Special] Omakase Sushi: 40,000 KRW
  • Sashimi Moriawase (2-3 people): 59,000 KRW
  • Spicy Nagasaki Jjamppong: 21,000 KRW
  • [Ultimate Savory Flavor] Pollack Roe Cream Udon: 18,000 KRW
  • [Weekday Lunch] Sushi Lunch Set C: 11,900 KRW
  • [Weekday Lunch] Sushi Lunch Set B: 14,900 KRW
  • [Weekday Lunch] Sushi Lunch Set A: 16,900 KRW
  • [Authentic Flavor] Special Sushi: 22,000 KRW
  • (Gonggan) Special Sushi: 29,000 KRW
  • Mild Nagasaki Jjamppong: 21,000 KRW
  • [Premium Selection] Gonggan Kaisen-don: 38,000 KRW
  • Maguro Sake-don: 19,000 KRW
  • Half Salmon & Half White Fish Sushi: 22,900 KRW
  • Enhanced Umami White Fish Sushi: 22,900 KRW
  • Salmon Sushi: 21,900 KRW
  • [More Fulfilling Than Basic] Assorted Sushi: 13,900 KRW
  • [Best Value] Kaisen-don: 22,000 KRW
  • [No.1 Reorder Rate] Ebi Sake-don: 14,800 KRW
  • [Properly Made] Premium Sashimi Rice Bowl: 12,000 KRW
  • [Top Quality Domestic] Uni & Sweet Shrimp Plate: 54,000 KRW
  • [1°C Vacuum Low-Temperature Aged] Tuna Sashimi Platter: 40,000 KRW
  • Assorted Tempura: 18,000 KRW
  • [Chef's Recommendation] Grilled Salmon Head: 15,000 KRW
  • Chicken Karaage: 13,000 KRW
  • Ebi Tempura Udon: 9,000 KRW
  • [Rich Katsuobushi Flavor] Cold Soba: 8,000 KRW
  • [Handmade] Shrimp Tempura: 5,000 KRW
  • Lobster Cream Croquette 2ea: 5,000 KRW
  • Potato Croquette 2ea: 4,000 KRW

Address

1F, 51-2, Olympic-ro 70-gil, Gangdong-gu, Seoul, Sushi Gonggan