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Sindang Station(Line 2)·Japanese Cuisine

Sushi Shinjo

A specialty restaurant offering fresh sushi and set dishes by a Shilla Hotel chef

447 Toegye-ro, Jung-gu, Seoul, Hwanghak Acro Tower C, Suite 132
2
225m from Sindang Station
Lunch 20,000 won range·Dinner 40,000 won range
Open Now ~ Break time at 15:00

Parking Available
Delivery Available
Take-Out Available
Free Wi-Fi
Separate Restrooms (Men & Women)

Introduction

Sushi Shinjo is a sushi and sashimi specialty restaurant run by a chef from the Shilla Hotel, featuring outstanding quality fish and meticulous cooking methods. The fresh and thick slices of sashimi and the perfect balance of rice are highly appreciated by many visitors.

With generous portions and a diverse menu at reasonable prices, it is a Japanese restaurant that satisfies not only gourmets but also general customers.

Visitor Characteristics

The gender ratio of visitors is almost equal, and the restaurant boasts a wide age range from teens to those in their 60s. While the younger generation makes up a slightly higher proportion, the atmosphere is comfortable for middle-aged and older guests as well.

It is a comfortable space enjoyed by a diverse clientele, including many groups of friends, families, and couples.

Main Features

The restaurant offers parking facilities, takeout, and delivery services, as well as wireless internet and separate restrooms for men and women for added convenience. The set menus are well-composed, and there are many positive reviews about the delicious side dishes such as udon, pork cutlet, and shrimp tempura, allowing for a varied dining experience.

Especially notable are the fresh fish ingredients, the right amount of rice, and the warm sushi served on the spot, making it a highly cost-effective sushi restaurant near Sindang Station.

Parking Information

The restaurant is equipped with parking facilities, providing convenience for those using vehicles. Checking parking availability before your visit will ensure an even more pleasant experience.

User Reviews

Most customers give very positive feedback on the freshness of the sushi and sashimi, with the thick slices, tasty udon, and fried dishes being particularly popular. Satisfaction is high due to the generous portions at reasonable prices.

Some visitors especially praise the seasoning and amount of rice, saying it enhances the taste of the sushi, and clearly express their intention to revisit.

Theme Keywords

Themes are centered around fresh seafood such as sushi, salmon sashimi, flatfish sashimi, assorted sashimi, and tuna belly. It is especially recommended for those who value freshness and cost-effectiveness in a Japanese restaurant.