Introduction

Aune is a pork barbecue restaurant located in Songpa-gu, Seoul, beloved by local residents for its fresh, high-quality meat and generous side dish service. You can enjoy various cuts of pork such as samgyeopsal and moksal at reasonable prices, and the light ssambap set meal is also a popular menu item.

Blending the neatness of traditional Korean cuisine with the cozy vibe of an old eatery, Aune is a great place to dine comfortably with family and friends.

Key Features

When you order meat, it comes with a variety of sides such as shrimp, dumplings, rice cakes, potatoes, and mushrooms, making both the taste and quantity satisfying. Especially, the doenjang jjigae and fresh ssam vegetables enhance the flavor of the meat.

The quality, variety, and service of the meat are excellent for the price, making it famous as a value-for-money restaurant. You can even enjoy fried rice as a dessert, making the meal perfect from start to finish.

Visitor Profile

The ratio of male to female visitors is almost equal, and people from their 20s to 60s visit regularly. It is popular among families, office workers, and local residents, attracting a diverse customer base.

It is especially crowded during weekday lunch hours, and many loyal customers with high intentions to revisit have made it a representative local restaurant.

User Reviews

There are many positive reviews about the taste and freshness of the meat, and the generous service and variety of side dishes increase customer satisfaction. The cozy atmosphere is recommended for those who like the vibe of an old eatery.

However, some visitors find some of the side dishes a bit salty, but overall satisfaction remains high.

Nearby Transportation

The restaurant is conveniently located near major subway stations such as Seokchon Station, Jamsil Station, and Songpa Naru Station, which are accessible via Lines 8, 9, and 2. It is easy to visit by public transportation.

Value Points

Samgyeopsal is KRW 14,000, and various ssambap dishes and stews are offered at reasonable prices, providing excellent value for the quality. The variety of sides served with the meat is almost unlimited, making the value stand out even more.