Introduction

Baegamu Dakbokkeumtang - Daechi Main is the world's first radish chicken stew specialty restaurant, widely known in Gangnam-gu through TV broadcasts as a popular Korean restaurant. It boasts a deep and spicy broth flavor using only domestically sourced ingredients certified by HACCP, and the generous amount of radish gives it a refreshing taste.

With a fast cooking time, orders are served within 5 to 10 minutes, satisfying the needs of busy modern people, and both delivery and takeout services are actively operated. The convenient space welcomes group guests, and friendly service stands out.

Key Features

It delivers a clean and spicy taste with 100% domestic red pepper powder and Cheongyang chili peppers, and offers a variety of popular menu items such as stir-fried chicken giblets and boneless spicy chicken feet. You can choose from various sizes, from medium (4 drumsticks) to large (6 drumsticks), to suit your preference and group size.

The spiciness level can be adjusted, and rice made with Cheorwon Odae rice and various noodles are served together for a perfect meal. Takeout and delivery are available, adding to the convenience of this restaurant.

Visitor Characteristics

The gender ratio is almost balanced, and visitors are of various age groups. In particular, the proportion of visitors in their 40s to 60s and above is high, so families and office workers often visit.

It is a store loved by both the younger generation and middle-aged customers, with many enjoying the spicy and hearty chicken stew. The number of foreign visitors is also gradually increasing.

User Reviews

Many visitors praise the broth flavor, the abundance of radish, and the chewy texture of the chicken drumsticks. Satisfaction is high when adding fried rice and noodles, and there are many positive reviews about the simple ordering process and quick food service.

Some hope for improvements in temperature control inside the store and staff friendliness, but overall, it is rated as the best chicken stew restaurant with high satisfaction.

Accessibility

Located near Seolleung Station on Line 2 and the Suin-Bundang Line, it is easily accessible by subway. Its location in Gangnam-gu makes transportation convenient, and with active delivery and takeout services, it can be enjoyed in various ways.

Value for Money Points

It offers premium taste at a reasonable price by using top-quality domestic ingredients and a special secret sauce. With a variety of menu options, you can choose according to your preference and budget, and the quick cooking time allows you to enjoy your meal in no time.

Menu

• Radish Chicken Stew (Large) One and a half chickens (6 drumsticks) Spicy or Extra Spicy (with domestic Cheongyang chili peppers): KRW 59,000
• Radish Chicken Stew (Medium) One chicken (4 drumsticks) Spicy or Extra Spicy (with domestic Cheongyang chili peppers): KRW 42,000
• Radish Chicken Stew (Small) Half chicken (2 drumsticks) Spicy or Extra Spicy (with domestic Cheongyang chili peppers): KRW 23,000
• Stir-fried Chicken Giblets: KRW 26,000
• Spicy Boneless Chicken Feet: KRW 19,000
• Stir-fried Chicken Gizzards with Whole Garlic: KRW 19,000
• Steamed Egg: KRW 6,000
• Nurungji (Scorched Rice): KRW 5,000
• Flying Fish Roe Rice Balls: KRW 4,000
• Radish Chicken Fried Rice: KRW 4,000
• Steamed Rice (Cheorwon Odae Rice): KRW 1,000
• Additional Korean Beef Tripe (200g): KRW 15,000
• Additional Korean Beef Tripe (100g): KRW 8,000
• Flat Glass Noodle: KRW 2,000
• Sujebi (Hand-torn Dough Soup): KRW 2,000
• Ramen Noodle: KRW 2,000
• Udon Noodle: KRW 2,000
• Rice Cake: KRW 2,000