









54, Mokdongjungangbuk-ro 7ga-gil, Yangcheon-gu, Seoul
- 9
115m from Deungchon Station
Lunch 20,000 won range·Dinner 20,000 won range
Closed Opens at 16:00
- Parking Available
- BYO Corkage (Fee)
- Delivery Available
- Reservation Accepted
- Group Seating Available
- Take-Out Available
- Free Wi-Fi
Introduction
Choego Galbi - Deungchon Station Main is one of Seoul's top 5 pork ribs restaurants, loved for 13 years at the same location. Their signature dishes are pork ribs marinated in-house and charcoal-grilled over oak wood, renowned for generous portions and outstanding flavor.
In addition to pork, they also offer beef tartare, demonstrating their commitment to top quality. The restaurant provides dine-in, takeout, and delivery services to satisfy a wide range of customers.
Parking Information
Free parking is available at the restaurant, making it convenient for visitors arriving by car. Spacious group seating allows large parties to dine comfortably without parking concerns.
Located near Exit 6 of Deungchon Station in Yangcheon-gu, Seoul, the restaurant is easily accessible by both car and public transportation, maximizing visitor convenience.
Key Features
The house-marinated pork ribs are pre-grilled, significantly reducing grilling time at the table. Oak-grilled pork belly boasts a rich, savory flavor, and both the quality and quantity of the meat are excellent.
Various promotions such as naengmyeon discounts, takeout discounts, point accumulation, and review events are always available, offering a great value dining experience. Premium Korean beef tartare is also provided with Naver reservations.
Visitor Profile
The gender ratio of visitors is nearly equal, with a wide age range from 20s to 50s. It is a popular barbecue spot for family gatherings, company dinners, and friends' get-togethers.
Many customers value cost-effectiveness, taste, and friendly service, resulting in high rates of repeat visits and continued popularity.
User Reviews
Many reviews praise the short grilling time thanks to pre-grilling and the mild seasoning that keeps the flavor enjoyable until the end. The spicy pork skin and beef tartare are especially well-received.
Friendly staff, generous portions, and clean side dishes further enhance visitor satisfaction, and the restaurant is highly regarded as a family dining spot.
Theme Keywords
Samgyeopsal, pork ribs, beef tartare, value-for-money barbecue, fully equipped group seating, outdoor terrace, recommended for family gatherings and company dinners.
Menu
- Marinated Pork Ribs: 14,000 KRW
- Oak Charcoal-Grilled Pork Belly: 11,800 KRW
- Aged Fresh Pork Belly: 12,800 KRW
- Spicy Pork Skin: 9,000 KRW
- Premium Rib Meat (150g): 17,000 KRW
- Korean Beef Tartare: 16,000 KRW