Introduction

Joyontan is a Korean restaurant in Mokdong famous for its Jeju pork dishes. It specializes in serving thick, juicy cuts of meat and stands out for its personalized grilling service. You can experience Jeju's specialty cuisine in a clean and comfortable atmosphere.

Thanks to its diverse menu and fresh ingredients, it has many regular customers in the area and consistently receives positive reviews for both taste and service.

Parking Information

Joyontan is equipped with convenient parking facilities, making it easy for customers visiting by car. The ample parking space ensures that even group visits can be accommodated without inconvenience.

Checking parking availability in advance will make your visit smoother, allowing you to enjoy your meal without parking stress.

Visitor Characteristics

The gender ratio of visitors is almost balanced, and people in their 20s to 60s visit evenly. In particular, there is a high proportion of visitors aged 40 and above, making it a popular spot for a comfortable and stable dining experience.

It is often visited by groups and families, so you can enjoy your meal in a lively yet quiet atmosphere.

Main Features

The attentive service of staff grilling the meat for you and the variety of sauce combinations maximize the flavor. Side dishes such as pot rice, ramen, and pollack roe are also popular, enriching the overall experience.

Group dining is available, and wireless internet and takeout services are provided for added convenience.

User Reviews

Reviews are very positive about the thickness and freshness of the meat, and the friendly service greatly increases visitor satisfaction. It is a popular restaurant with waiting lines, boasting a clean and non-greasy taste.

However, some mention that naengmyeon and certain menu items are only available at the Ggachisan location, which is a downside for the main branch.

Theme Keywords

It is frequently searched as a Jeju-style grilled meat restaurant with keywords such as Mokdong Jeju Pork, Mokdong Pork, Mokdong Pork Skin, Mokdong Naengmyeon, and Mokdong Yukhoe. It has established itself as a favorite among locals and meat enthusiasts.