Introduction

Giyohan is a Japanese restaurant located in Donggyo-dong, offering a variety of Kaisen-don dishes made with fresh seafood. It boasts a clean and light taste, providing deep satisfaction to its visitors.

Not only the taste but also the heartfelt service has earned it many regulars and returning customers.

Key Features

Giyohan's signature Kaisen-don is topped generously with premium ingredients such as fresh uni, salmon roe, and crab, delivering a deep and rich flavor. The sea bream broth served after the meal perfectly completes the dining experience with its light yet profound taste.

Though the bar-style space is small, it is cozy, allowing for quick turnover and comfortable solo dining. Unique desserts and dishes with a soft texture are also highly praised by visitors.

Visitor Characteristics

The main visitors range from teenagers to those in their 60s, with a nearly balanced gender ratio, making it a restaurant loved by all ages. Visits from people in their 20s and 30s are especially active.

It is suitable for solo dining or small gatherings, mainly attracting those who want to enjoy a high-quality Japanese dining experience in a quiet and comfortable atmosphere.

User Reviews

Visitors rave about the freshness, taste, and the uniqueness of the sea bream broth. It is so popular that there is sometimes a wait, and many say the satisfaction is high compared to the reasonable prices.

Customers also leave positive reviews about the comfortable service and friendly staff.

Nearby Transportation

Giyohan is conveniently located near Mangwon Station on Line 6, making it easily accessible by public transportation. It is also close to nearby areas such as Hongdae and Sinchon, making visits convenient.

It is especially convenient for customers using public transportation and is located in a hot place frequently visited by young people, so the atmosphere is great.