Introduction

Hwanggeum Kongbat is a Korean restaurant that offers healthy tofu dishes made with eco-friendly domestic ingredients. By preserving the natural flavors, it has become the optimal choice for customers seeking a wholesome meal.
This place provides visitors with a heartfelt meal through the use of sustainable ingredients and deeply flavorful tofu dishes.

Main Features

With a variety of tofu dishes, you can enjoy a diverse range of flavors from summer-only soybean noodles to tofu soup, tofu mushroom hot pot, and bossam. Reservations and group dining are available, and takeout and delivery services add convenience.
Separate restrooms for men and women, wireless internet, and baby chairs are among the thoughtful amenities that allow families to dine comfortably.

Visitor Characteristics

The ratio of male to female visitors is nearly 50:50, with most customers in their 20s to 50s. People of various ages enjoy visiting, and it receives especially good reviews for family gatherings and visits by foreigners.
It is consistently loved by customers who prefer the soft texture and clean taste of tofu.

User Reviews

Most responses are positive regarding the freshness and taste of the food, with particular praise for the fresh tofu, cheonggukjang, and jjageuli dishes. However, some express disappointment with the course menu and service.
Many customers express their intention to revisit due to the clean and spacious atmosphere and the light, simple dishes.

Parking Information

Parking space is limited, with room for about 2-3 cars, so please keep this in mind before visiting. On weekends, nearby stores may be closed, allowing for parking in the vicinity, so be cautious if using a car.

Nearby Transportation

Located near Aeogae Station, Gongdeok Station (Line 5, Line 6, Airport Railroad, Gyeongui-Jungang Line), and Ahyeon Station (Line 2), public transportation access is very convenient. It is easily accessible on foot from the subway stations.