Introduction

Mesi is a Japanese home-style rice bowl specialty restaurant, where the chef personally creates a harmony of tradition and creativity. Operated by a chef who graduated from Nakamura Academy in Japan, it boasts fresh ingredients and meticulous cooking methods.
You can enjoy a variety of dishes, from Japan's representative rice bowls like Gyudon and Oyakodon to Whole Salmon Rice Bowl, Sukishabu, and Yakimochi.

Main Features

Mesi uses generous amounts of fresh ingredients for each menu item to deliver deep flavors. In particular, the Sakedon is topped with plenty of fresh salmon, and the Sukishabu is popular for its abundant ingredients and rich broth.
Takeout and wireless internet services are available, and the quiet, cozy atmosphere makes it suitable for solo dining or date meals.

Visitor Characteristics

The proportion of female visitors is slightly higher, and mainly young people from their teens to early 30s frequent the restaurant. Teenagers account for more than 40% of all visitors, which is notable.
Many customers dine alone, and thanks to the comfortable atmosphere, people of all ages can visit without hesitation.

User Reviews

Customers show high satisfaction with the freshness and taste of the food. Especially the Salmon Rice Bowl, Sukishabu, and Yakimochi receive impressive reviews, and the friendly service is also praised.
The one-bite beer service for solo diners and the cozy space are cited as reasons for repeat visits.

Parking Information

The restaurant offers free parking, making it very convenient for customers using vehicles. With parking spaces available, you can visit without worrying about parking when coming to the area.
You can check parking availability when using a vehicle to ensure a smooth visit.

Nearby Transportation

Ttukseom Station and Seongsu Station (Line 2), and Seoul Forest Station (Suin-Bundang Line) are nearby, providing excellent access to public transportation. With various routes, you can conveniently visit from anywhere in the city center.