






1F, 4-21 Dongsomun-ro 6-gil, Seongbuk-gu, Seoul
- 4
80m from Hansung Univ. Station
Lunch 20,000 won range·Dinner 20,000 won range
Closed Opens at 12:00
- BYO Corkage (Fee)
- Wine Pairing
- Reservation Accepted
- Group Seating Available
- Free Wi-Fi
Introduction
Porqueno Spanish Bistro - Hansung University is a cozy space reminiscent of a small tapas bar in the alleys of Spain. Fresh seafood and a variety of Spanish dishes are offered at reasonable prices, providing visitors with a special experience.
This place, which pursues both taste and style, is also suitable for groups and offers wireless internet and reservation services for convenient use. The cod dish, praised as even tastier than in Spain, and the tender octopus dish are signature items.
Main Features
Porqueno is perfect for a light meal, offering quality wine at reasonable prices and tapas (from 1 euro each). The octopus dish and honey cod are especially popular, and you can enjoy a variety of flavors depending on the season.
It's great for solo or group visits in a comfortable atmosphere, and corkage (for a fee) and wine pairing services enhance the enjoyment of Spanish cuisine. Due to the limited space, advance reservations are recommended.
Visitor Characteristics
The gender ratio is evenly distributed, with the majority of visitors in their 20s and 30s. Loved by a wide range of generations from teens to those over 60, it creates a space for intergenerational connection.
From young adults to middle-aged guests, everyone can enjoy Spanish cuisine and wine together for a special time. It is also highly rated as a family destination and a date spot.
Theme Keywords
It is mainly searched with keywords such as Hyehwa Spanish food, Daehak-ro Gambas, Spanish wine, and Seongbuk-gu restaurants, and continues to attract those seeking traditional Spanish cuisine.
Thanks to the diverse menu and wine pairing, it is popular not only with gourmets but also with visitors who want to enjoy a light meal in a relaxed atmosphere.
User Reviews
Many visitors rave about the taste, especially praising the honey cod and octopus dishes. Even first-time visitors are satisfied with the food and reasonable prices, often promising to return.
Although the space is somewhat small, the bar seats for solo diners and friendly service receive positive reviews, and it is recommended as a date spot for special occasions.
Reservation Tips
Due to the limited space, reservations via Naver are recommended. Reservations are essential, especially on weekends or in the evening, so plan your visit accordingly.
By booking in advance, you can secure your preferred menu and comfortable seating, and for group reservations, contacting in advance ensures a pleasant experience.
Menu
- Honey Cod: KRW 16,000
- Porqueno-style Octopus Dish: KRW 26,000
- Charcoal-grilled Cod: KRW 16,000
- Tapenade Butter Pasta: KRW 15,000
- Classic Chorizo Lasagna: KRW 16,000
- Braised Pork Cheek in Wine: KRW 18,000
- Gambas al Pil Pil: KRW 17,000
- Tapas (per piece): KRW 2,500
- Honey Eggplant Fries: KRW 9,000
- Melon con Jamón: KRW 12,000
- Pan con Tomate: KRW 7,000
- Corkage Charge: KRW 20,000
- Spanish Bottle Wine
- House Wine (glass): KRW 7,500
- Spanish Cocktail: KRW 8,000
- Spanish Bottled Beer: KRW 8,000