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Danggok Station(Sillim Line)·Korean BBQ & Grill
Wolhwa Gogi - Boramae
Optimal for group gatherings in Boramae, a fresh antibiotic-free meat restaurant
  • 16, Boramaero 3-gil, Gwanak-gu, Seoul

  • 신림선

    183m from Danggok Station

  • Lunch 30,000 won range·Dinner 50,000 won or more

  • Closed Opens at 16:00

  • Parking Available
  • BYO Corkage (Free)
  • Delivery Available
  • Reservation Accepted
  • Group Seating Available
  • Take-Out Available
  • High Chair Available
  • Free Wi-Fi
  • Separate Restrooms (Men & Women)

Introduction

Wolhwa Gogi - Boramae is a meat specialty restaurant that serves premium antibiotic-free pork raised on farms that respect nature and animal welfare. Recognized nationwide as a top restaurant, it offers meat awarded by the Blue Ribbon Survey and the Livestock Product Quality Competition, boasting a unique flavor with its patented aging method.

With a diverse menu ranging from premium Korean beef to affordable pork belly, it is considered the top choice among meat lovers in the Boramae and Sillim areas. The spacious and comfortable space is equipped with baby chairs, making it convenient for family visitors.

Parking Information

A free parking lot accommodating up to 23 vehicles is available, making car visits very convenient. Parking is available during business hours, and if full, a nearby paid parking lot is subsidized with 3,000 KRW. The ample parking space makes it suitable for group gatherings or private events.

Main Features

Reservations and group use are available, and venue rental services are also offered, making it an ideal place for company dinners or after-parties. Wireless internet, separate restrooms for men and women, as well as delivery and takeout services are provided to enhance overall customer satisfaction.

Additionally, a free corkage service allows guests to bring their own wine and other alcoholic beverages, which is a distinctive advantage. Only the freshest ingredients carefully selected from a directly operated farm in Muju, Jeollabuk-do are used, ensuring the quality of the meat.

Visitor Characteristics

The gender ratio of visitors is almost 50:50, with a wide age range from people in their 30s to those over 60, making it a place where various generations enjoy meat together. Many family gatherings and group visits occur, with many customers preferring the neat service and clean environment.

User Reviews

There are many positive reviews about the quality of the meat, and the friendliness of the staff and the service of grilling the meat for customers are often mentioned as impressive. Many reviews praise the side dishes and menu items such as soybean paste stew and truffle rice, leading to a high intention to revisit.

Theme Keywords

It is a popular local restaurant with high search volume for keywords such as Boramae meat restaurant, Sillim meat restaurant, Gwanak-gu meat restaurant, pork specialty, and Boramae pork belly restaurant. The theme highlights the wide range from top-quality meat to reasonably priced menu options.

Menu

  • [Limited Sale] Domestic Purebred Duroc Pork Belly: 23,000 KRW
  • [Limited Sale] Domestic Purebred Duroc Pork Neck: 23,000 KRW
  • Antibiotic-Free Pork Neck: 18,000 KRW
  • Meokgori X-File Good Pork Belly: 18,000 KRW
  • [Reservation Only] Wax-Aged Pork Belly: 100,000 KRW
  • Antibiotic-Free Pork Collar: 18,000 KRW
  • Patented Aged Pork Jowl: 20,000 KRW
  • Patented Aged Skirt Meat: 18,000 KRW
  • Patented Aged Special Meat: 15,000 KRW
  • Muju Shiitake Samhap: 15,000 KRW
  • Korean Beef Yukhoe: 23,000 KRW
  • 1++ Korean Beef Brisket: 25,000 KRW
  • Brisket Samhap Set: 59,000 KRW
  • 1++ Korean Beef Sirloin: 38,000 KRW
  • 1++ Korean Beef Chuck Flap Tail: 53,000 KRW
  • 1++ Korean Beef Short Rib: 38,000 KRW
  • 1++ Korean Beef Top Blade: 38,000 KRW

Address

16, Boramaero 3-gil, Gwanak-gu, Seoul