









11 Dasan-ro 10-gil, Jung-gu, Seoul
- 6
83m from Yaksu Station
Lunch 20,000 won rangeยทDinner 50,000 won or more
Open Now ~ Break time at 15:00
- Wheelchair-Accessible Seating
- Wheelchair-Accessible Entrance
- Delivery Available
- Reservation Accepted
- Group Seating Available
- Take-Out Available
- Free Wi-Fi
- Separate Restrooms (Men & Women)
Introduction
Yaksu-dong Haemul Teombeong is a seafood restaurant recognized as one of the top three monkfish stew places in Seoul. With over 30 years of tradition and a strict commitment to fresh ingredients, it has earned the love of many loyal customers. The signature dishes are the boneless, meaty spicy monkfish stew and seafood hot pot that includes monkfish liver, known as the foie gras of the sea.
Only natural ingredients and secret sauces are used to satisfy both taste and health, and takeout, delivery, reservations, and group dining are available. The restaurant offers friendly service with wireless internet, separate restrooms for men and women, and wheelchair accessibility.
Visitor Profile
Yaksu-dong Haemul Teombeong attracts customers of all ages, with a particularly high proportion of visitors in their 40s to 60s and above, forming a stable base of regulars. The gender ratio is nearly equal, making it popular for families and company gatherings.
Key Features
Customer satisfaction with freshness and taste is very high, establishing it as a consistently popular restaurant. At lunchtime, you can enjoy reasonably priced dishes such as fish roe stew, bibimbap, and monkfish stew in a hot pot, while in the evening, you can experience generous portions and deep flavors of seafood stew and hot pot.
In addition to the food, friendly staff service, a pleasant dining environment, and various convenience services such as reservations and delivery ensure a comfortable dining experience.
User Reviews
Customers express great satisfaction with the fresh seafood and mild monkfish stew, and also highly praise the friendly service. The abundance of seafood in the hot pot and the variety of side dishes are often cited as reasons for repeat visits. Many reviews mention it as a satisfying place for families, friends, and company gatherings.
Theme Keywords
Company dinner, Sindang-dong, Top 3 Monkfish Stew in Seoul, Seafood Hot Pot, Yaksu Station are frequently mentioned keywords for those seeking a seafood specialty restaurant. It is the perfect choice for those looking for authentic monkfish stew and seafood hot pot.
Reservation Tips
A well-organized reservation service for groups is available, so it is recommended to make a reservation before visiting on weekday evenings and weekends. If you want a comfortable meal without waiting, it is best to reserve in advance.
Menu
- Thank you.
- ๐ฅ Monkfish Seafood Stew (Best in taste and visuals) Medium: 59,000 KRW
- ๐ฅ Monkfish Stew (Original Taste) Large (4 people): 65,000 KRW
- ๐ฅ Monkfish Seafood Hot Pot Large (4 people): 68,000 KRW
- ๐ฅ Monkfish Seafood Stew (Best in taste and visuals) Large: 68,000 KRW
- ๐ฅ Monkfish Stew (Original Taste) Medium (3 people): 52,000 KRW
- Monkfish Stew (Original Taste) Small (2 people): 38,000 KRW
- ๐ฅ Monkfish Seafood Hot Pot Medium (3 people): 59,000 KRW
- (Lunch) Fish Roe Stew: 10,000 KRW
- (Lunch) Cockle Bibimbap: 13,000 KRW
- Stir-fried Octopus Medium (3 people): 55,000 KRW
- Stir-fried Octopus Small (2 people): 42,000 KRW
- Stir-fried Webfoot Octopus Medium (3 people): 50,000 KRW
- Stir-fried Webfoot Octopus Small (2 people): 39,000 KRW
- Seaweed Monkfish Stew (Winter Menu)
- Soy Sauce Monkfish Stew
- (Lunch) Stir-fried Webfoot Octopus Bibimbap: 11,000 KRW
- (Lunch) Monkfish Hot Pot: 10,000 KRW
- (Lunch) Seafood Soft Tofu Stew: 9,000 KRW
- Cold Noodles (Summer Only)
- Spicy Cold Noodles (Summer Only)
- Seafood Steamed Egg: 7,000 KRW
- Fried Rice: 3,000 KRW
- Handmade Dumplings: 7,000 KRW
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