Introduction

Yeoksam-dong Bugeojip is a Korean restaurant specializing in dried pollack stew and grilled dried pollack, loved consistently over the years. Especially, the spicy and savory dried pollack stew is popular as a hangover cure, attracting local residents and office workers alike. Continuing the tradition of dried pollack dishes, this place offers hearty and sincere food.

Despite its small space, you can enjoy a comfortable meal thanks to friendly service and a clean atmosphere. During lunch, the dried pollack stew set meal is sold at a reasonable price and is very popular.

Parking Information

About 3 to 4 cars can be parked in front of the restaurant, and parking is free. However, since the parking space is limited, it is recommended to check in advance if you plan to visit by car. Considering the parking difficulty, it is conveniently located within walking distance from Yeoksam Station on Subway Line 2 and Gangnam Station on the Shinbundang Line.

It boasts easy access for those using public transportation, making it a good choice for a wide range of customers.

Main Features

Yeoksam-dong Bugeojip is perfect for hangovers thanks to its spicy and refreshing broth, and the harmony of savory dried pollack meat and broth is a highlight. Side dish refills are quick, and the friendly service is impressive. Takeout service is also available, so you can enjoy it at home.

It is a place that boasts special flavors and tradition, retaining the atmosphere of an old eatery and offering a sense of nostalgia to visitors.

Visitor Characteristics

About 55% of visitors are male, with a relatively even age distribution from those in their 40s to over 60s. Many solo diners, office workers, and mainly seniors use it for hangover relief or as an evening side dish.

There is a steady base of regulars for both lunch and dinner, and it is a restaurant with a high revisit rate.

User Reviews

Many customers praise the spicy and refreshing taste of the dried pollack stew and its broth, with many saying it is perfect as a hangover dish. There are plenty of reviews highlighting the friendly and fast service as well as the excellent balance of the broth.

However, some mention the limited parking space and that the location can be a bit hard to find, but overall satisfaction is very high.

Theme Keywords

Dried pollack stew, spicy broth, hangover food, old eatery, parking available, and it is also famous as a side dish for soju. It is considered a must-visit place for those looking for a traditional Korean restaurant.