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Seolleung Station(Suin-Bundang Line)
Korean BBQ & Grill
Yeontabal - Seolleung
A representative Seolleung specialty for grilled beef tripe and large intestines over charcoal
  • 1F, Daewoo Ivil, 428 Teheran-ro, Gangnam-gu, Seoul (891-6 Daechi-dong)

  • 수인분당선

    474m from Seolleung Station

  • Lunch 20,000 won range·Dinner 50,000 won or more

  • Open Now ~ Closes at 22:00

Introduction

Yeontabal - Seolleung is a specialty restaurant for grilled beef tripe, large intestines, and beef over charcoal, located at Seolleung Posco Intersection. The signature dishes are grilled large intestines and special tripe, boasting a deep flavor from fresh meat and the aroma of charcoal. The main hall and separate rooms are available, making it suitable for group gatherings and company dinners.

Visitor Characteristics

The ratio of male to female visitors is almost equal, and it attracts a wide range of ages, mainly from their 30s to 50s. In particular, visitors in their 40s and 50s make up a large proportion, with many coming with family or colleagues. Customers seeking a luxurious atmosphere and fresh meat are the main clientele.

Key Features

The spacious and clean environment with multiple rooms allows for a comfortable dining experience. In addition to the signature special tripe and Korean beef large intestines, there is a wide selection of carefully prepared dishes such as gopchang hot pot, galbitang, and kimchi stew. Some dishes require self-cooking, but you can enjoy the taste of premium ingredients.

User Reviews

Many reviews praise the top quality of the meat, with dominant opinions highlighting its tenderness and freshness. Although the prices are somewhat high, the taste and service are recognized as worth it. It is popular as a venue for group gatherings, and lunch menu satisfaction is also high according to many reviews.

Nearby Transportation

It is conveniently located near Seolleung Station (Line 2, Suin-Bundang Line), Samseong Station (Line 2), and Samseong Jungang Station (Line 9), making public transportation easily accessible. Its location in the heart of Gangnam is also an advantage for accessibility.

Value for Money Points

Although the prices are on the higher side, the combination of fresh meat, charcoal grilling, and a spacious, pleasant environment leads to high overall satisfaction, making it considered a reasonable choice. Lunch menus are available in the high 10,000 KRW to low 20,000 KRW range, offering accessible value for money points.

Menu

  • Special Tripe: 43,000 KRW
  • Korean Beef Large Intestine: 42,000 KRW
  • Korean Beef Sirloin: 40,000 KRW
  • Korean Beef Honeycomb Yukhoe: 39,000 KRW
  • Undongjang Galbi: 97,000 KRW
  • Marinated Bone-in Galbi: 41,000 KRW
  • Whole Galbi: 32,000 KRW
  • Marinated Bone-in Galbi Set (Weekend Only): 35,000 KRW
  • Whole Galbi Set (Weekend Only): 30,000 KRW
  • Marinated Bone-in Galbi Set Menu: 33,000 KRW
  • Gopchang Hot Pot: 29,000 KRW
  • Yeontabal Galbi Kimchi Stew: 16,000 KRW
  • Yangbap/Yangchi Rice: 11,000 KRW
  • King Galbitang: 22,000 KRW
  • Octopus Galbitang: 26,000 KRW
  • Soybean Paste Stew + Rice (Nurungji): 6,000 KRW

Address

1F, Daewoo Ivil, 428 Teheran-ro, Gangnam-gu, Seoul (891-6 Daechi-dong)