
B1, 12-7, Seoul Forest 4-gil, Seongdong-gu, Seoul
- 2
451m from Ttukseom Station
Lunch 20,000 won range·Dinner 20,000 won range
Open Now ~ Closes at 21:00
- Free Wi-Fi
- Take-Out Available
Introduction
Yugatsu is a handmade pork cutlet specialty restaurant located in the basement near Seoul Forest. It is a Japanese restaurant that offers a differentiated taste through fresh ingredients and a meticulous cooking process.
It boasts a comfortable casual dining space with an atmosphere that satisfies a wide range of customers, from group gatherings to solo diners.
Main Features
The menu is subdivided by meat cuts, such as hirekatsu and rosu katsu. You can enjoy a rich flavor by combining handmade pork cutlets with customized sauces that enhance their moist texture.
They offer takeout service and wireless internet, and the clean store environment provides a comfortable dining infrastructure.
Theme Keywords
Hirekatsu, sweet potato cheese katsu, and sake-don are the main menu keywords. It captivates a wide range of customers, from pork cutlet enthusiasts to those who enjoy Japanese-style nabe dishes.
In particular, the sweet potato cheese katsu is a word-of-mouth favorite for its harmonious blend of savory and sweet flavors.
Visitor Characteristics
The main visitors are people in their 20s and 30s, but it is also steadily visited by teenagers and those in their 40s. The balanced gender ratio makes it a popular dating spot.
On weekends, there is an increase in family visitors, and the menu is designed to be enjoyed by all age groups.
User Reviews
Most praise the tender texture of the hirekatsu and the hearty composition of the sake-don. Positive reviews highlight the spicy taste of the kimchi cheese nabe and its rich cheese flavor.
Some customers mentioned differences in portion sizes between menu items, but overall satisfaction was high.
Value for Money Points
The reasonable price compared to the handmade food is a strong point. Especially by using the lunch special menu, you can enjoy an excellent meal economically.
There are many reviews that the use of fresh ingredients and meticulous cooking process provide high quality for the price.
Menu
- Rosu (loin) katsu: 12,000 KRW
- Cheese katsu: 12,000 KRW
- Hire (tenderloin) katsu: 14,000 KRW
- Sweet potato cheese katsu: 13,500 KRW